Ben & Jerry’s New York Super Fudge Chunk

Ingrients & Directions 1/4 c White chocolate; chop coarse 1/4 c Semisweet chocoate; chop 1/4 c Pecan halves; chopped 1/4 c Walnuts; chop coarse 1/4 c Chocolate covered almonds; – cut in half 4 oz Unsweetened chocolate 1 c Milk 2 lg Eggs 1 c Sugar 1 c Heavy or whipping cream 1 ts Vanilla […]

Read More »

Chocolate-marbled Fudge

Ingrients & Directions 2 c Sugar 2/3 c Heavy cream 1 c Milk 1/4 c Light corn syrup 1/4 ts Salt 1 ts Vanilla 2 1/2 oz Semisweet chocolate pieces; – chopped Combine the sugar, cream, milk, corn syrup and salt in a heavy, large saucepan. Bring slowly to boiling, stirring constantly, until the sugar […]

Read More »

Rum-raisin Fudge

Ingrients & Directions 1 c Raisins 1/2 c Dark rum 2 1/2 c Granulated sugar 1/2 c Butter 1 c Evaporated milk 1 7 oz jar marshmallow creme 2 c Semi-sweet chocolate chips 1/2 c Chopped pecans 1 ts Rum extract In a small bowl, combine raisins and rum. Marinate overnight. In a large, heavy […]

Read More »

Tunnel Of Fudge Cake

Ingrients & Directions 1 1/2 c Butter 6 Eggs 1 1/2 c Sugar 2 c Flour 1 pk Fudge Buttercream Frosting -Mix 2 c Chopped walnuts Cream butter at high mixer speed. Add eggs one at a time, beating well. Gradually add sugar, beating at high speed. Stir in flour, frosting mix and walnuts by […]

Read More »

Frontier Fudge

Ingrients & Directions 1/2 c Butter 12 oz Evaporated Milk 4 c Sugar 10 oz Large Marshmallows 2 oz Unsweetened Chocolate, Chopped 12 oz Semisweet Chocolate Chips 12 oz Milk Chocolate, Chopped 1 tb Pure Vanilla Extract 2 c Chopped Walnuts Or Pecans In 4 – 6 quart heavy metal pan, cook butter, evaporated milk […]

Read More »

Halvah Fudge

Ingrients & Directions 2 c Brown sugar 2/3 c Milk 2/3 c Sesame Tahini 1 ts Vanilla Cook sugar and milk in a sauce pot over medium heat to just under the soft-ball stage, to 230 degrees F. Remove from fire and add tahini and vanilla but do not mix in immediately. Let it cool […]

Read More »

Pour La France’s Fudge Caramel Cake – Express News

Ingrients & Directions 2 9-inch layers of choc. Cake 1 Caramel Sauce (Recipe) 2 c Heavy Cream 1/3 c Light Corn Syrup 2 ts Butter 1/3 c Heavy Cream 1 Fudge Icing (Recipe) 1 1/2 c Cashews, roasted, unsalted 2 1/2 lb Semisweet Chocolate 1 c Brown Sugar, firmly packed 1/8 ts Salt FOR CAKE: […]

Read More »

Hershey’s Fudge Cake

Ingrients & Directions 1 3/4 c Unbleached Flour, Unsifted 2 lg Eggs 1 ts Baking Powder 1 ts Vanilla Extract 1 ts Baking Soda 2/3 c Cocoa (Less if using Dutch 1/2 ts Salt Process) 1/2 c Vegetable Shortening Or 1/4 c PLUS 2 to 3 Tbls Hot Water Vegetable Oil 1 c Milk Mixed […]

Read More »

Baked Fudge Pudding

Ingrients & Directions 2 c Sugar 1 c Butter; melted 1/2 c Flour 1 ts Vanilla 1/2 c Cocoa 1 c Nuts; chopped (almonds or w 4 Eggs; beaten Fat grams per serving: Approx. Cook Time: 1:20 Preheat oven to 325F. Combine sugar, flour and cocoa in bowl. Sti in eggs, melted butter, vanilla and […]

Read More »

Banana Fudge Cookies

Ingrients & Directions 18 1/2 oz Package chocolate cake mix 2 tb Water 1/3 c Mashed bananas, ripe 6 oz Semisweet chocolate pieces 1 Egg Combine cake mix, bananas, egg, and water in a bowl. Beat with electric mixer at medium speed until smooth. Stir in chocolate pieces. Drop by rounded teaspoonfuls, about 2 inches […]

Read More »