Marry Ellen’s Fudge

Ingrients & Directions 1 Bag semisweet chocolate 1 Regular-size can Eagle milk -chips -(evaporated milk) 1/2 Bag butterscotch chips Vanilla extract Combine all ingredients in a microwave-safe bowl. Microwave for 2 minutes. Stir. Pour into 8 x 8 inch bowl and let cool. Yields 6 servings

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Macadamia-orange Fudge (microwave)

Ingrients & Directions 1/2 c Butter 1 Pkge semisweet chocolate 1 1/2 c Sugar -pieces (6 ounces) 5 oz Evaporated milk (1 can) 3/4 c Macadamia nuts, chopped 2 c Miniature marshmallows 1 tb Orange-flavored liqueur Line an 8-inch square pan with foil. Melt butter in a glass bowl on HIGH, 1 minute. Stir in […]

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Fudge A La Louise

Ingrients & Directions 4 c Sugar 2 tb Butter, plus extra for 3 Squares dark baking -greasing platters -chocolate 1 c Chopped nuts 1 1/3 c Milk 1 1/3 ts Vanilla In a heavy saucepan mix together the sugar, chocolate, and milk. Place the pan over high heat and stir constantly until the choclate is […]

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Five Pound Fudge

Ingrients & Directions 4 1/2 c Sugar 12 oz Semi-sweet chocolate chips 12 oz Can evaporated milk 12 oz Milk chocolate bar 1/4 lb Butter 2 c Chopped pecans or walnuts 1 Jar marshmallow creme 2 ts Vanilla Cook sugar, milk, and butter to soft ball stage (234 degrees on candy thermometer), stirring constantly. Take […]

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Chocolate Peanut Butter Ribbon Fudge

Ingrients & Directions 1 c Peanut butter 2 c Granulated sugar 4 oz Plus 2 tb butter, 5 oz Evaporated milk Cut into tablespoons 2 tb Powdered sugar 3 1/2 oz Marshmallow creme 12 oz Semisweet chocolate chips 2 ts Vanilla extract Wait until you taste this–it’s fabulous, easy, and makes a wonderful gift. 1. […]

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Chocolate Butterscotch Fudge

Ingrients & Directions 1 c Sugar 6 oz Butterscotch flavored pieces 15 oz Sweetened condensed milk 1/4 c Butter or regular margarine 1/2 c Water 1 ts Vanilla 6 oz Semisweet chocolate pieces 1 c Chopped walnuts An original recipe from a Georgia homemaker. She combined three different fudge recipes and came up with this […]

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Chocolate Marshmallow Fudge

Ingrients & Directions 1 lg Can Evaporated milk 2 pk Chocolate pieces ( 6 Ozs ea) 1/4 lb Butter 1/2 Jar marshmellow cream 4 c Sugar Combine first three ingredients in saucepan and cook to 234 deg.F or until it forms a soft ball in cold water. Stir often. Remove from heat and fold in […]

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Peanut Butter-fudge Marble Cake

Ingrients & Directions 1 pk Fudge Marble Cake Mix; ( 2 tb Vegetable Oil; Divided -18.25 to 19.75 Oz) Water 3 lg Eggs 1 c Peanut Butter Chips; Reese’s 1/3 c Vegetable Oil: PLUS Preheat the oven to 350 degrees F. Grease and flour two 8- or 9-inch round baking pans. Prepare the cake batters […]

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Hyde Park Fudge Cake

Ingrients & Directions 5 1/3 oz Bitter chocolate (bakery 2 3/4 c Sugar -uses Guittard brand) 1 1/3 ts Baking soda 2/3 c Shortening 1 1/3 ts Salt 2 2/3 Eggs (this is right — comes Icing: -from conversion of recipe)* 3/4 c Sugar 1 1/3 c Water 6 tb Evaporated milk 3/4 c Sour […]

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Hot Fudge Pudding (cake) With Sauce.

Ingrients & Directions 1 c Flour 2/3 c Milk 1/3 c Cocoa *Sauce* 3/4 c Sugar 3/4 c Sugar 2 ts Baking Powder 3 tb Cocoa 1/2 ts Salt 2 tb Water 1/4 c Shortening 2 c HOT water 1 Egg Yield: 4 Preheat to 350F Sift dry ingrediants in a bowl. Cut in shortening. […]

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