Baked Fudge Pudding-mix

Ingrients & Directions 1 1/2 c Bake it all mix 1/2 c Granulated sugar 2 tb Cocoa 1/2 c Milk 1 ts Vanilla extract TOPPING- 1/4 c Cocoa 3/4 c Brown sugar — packed 1 1/2 c Water — boiling Combine cake ingredients. Stir to blend. Spread batter in 8 by 8 by 2-inch pan, […]

Read More »

Baked Fudge Pudding

Ingrients & Directions 2 c Sugar 1/2 c Flour 1/2 c Cocoa 4 Eggs; beaten 1 c Butter; melted 1 ts Vanilla 1 c Nuts; chopped (almonds or w Fat grams per serving: Approx. Cook Time: 1:20 Preheat oven to 325F. Combine sugar, flour and cocoa in bowl. Stir in eggs, melted butter, vanilla and […]

Read More »

Baked Fudge Dessert

Ingrients & Directions 1 c Sifted cake flour 2 ts Baking powder 1/2 ts Salt 1/2 c White sugar 3 tb Cocoa 1/2 c Chopped nuts 1/2 c Milk 1 ts Vanilla 2 tb Melted shortening —-SAUCE—- 4 tb Cocoa 1/2 c Brown sugar 1 3/4 c Hot water 1 ts Grated orange rind Sift […]

Read More »

Baileys Fudge Cake

Ingrients & Directions -NORMA WRENN- 1/2 c Butter; softened 1 c Brown sugar 4 lg Eggs 1 c Chocolate syrup 3/4 c Baileys 1 ts Instant coffee crystals; opt 1 c Flour 1/2 c Pecans; chopped 16 Pecan halves -GLAZE- 3/4 c Semi-sweet chocolate -morsels; melted 1/4 c Sour cream; room temperature 1 tb Baileys […]

Read More »

Bailey’s Truffle Fudge

Ingrients & Directions -AMERICAN MEASUREMENTS- 3 c Semisweet chocolate chips 1 c Vanilla chips OR -More chocolate chips* 1/4 c Butter 3 c Powdered sugar 1 c Bailey’s Irish Creme 1/2 c Chopped nuts; optional TRUFFLE TOPPING 1 c Semisweet chocolate chips 1/2 c Vanilla chips OR -More chocolate chips* 2 tb Butter; cut in […]

Read More »

Aunt Ruth’s Famous Fudge

Ingrients & Directions 4 c Sugar 1 cn Evaporated milk 1/4 lb Butter; (or margarine) 1 ts Vanilla 1 pk (12 oz.) chocolate chips 1 c Chopped nuts 42 lg Marshmallows In large saucepan melt sugar, milk and butter together to soft boil stage. Remove from heat and add chocolate chips and marshmallows. Add vanilla […]

Read More »

Aunt Martha’s Peanut Butter Fudge

Ingrients & Directions 2 c Sugar 1/2 c Peanut butter 1 c Milk Mix sugar and peanut butter together a bit and then add milk. Cook very slowly, low heat (it burns), stirring occasionally, watch out as it may stick to the bottom of the pan- when droplets from the pan form a soft ball […]

Read More »

Fudge Nut Brownies

Ingrients & Directions 12 oz Semi-sweet chocolate pieces 2 Eggs 1 pk (8 oz) cream cheese 1/2 ts Vanilla extract 2/3 c Evaporated milk 3 c Flour 1 c Chopped walnuts 1 ts Baking powder 1 1/2 c Sugar 1/2 ts Salt 1/2 c Margarine “Give me anything but make it chocolate” is the rousing […]

Read More »

Chitty-chitty Bang-bang Fudge

Ingrients & Directions 2 c Sugar 2 ts Light corn syrup 4 tb Cocoa 1 cn Evaporated milk, small 1/4 lb Butter (or margarine) 1 ts -Water Mix all ingredients and stir over low heat. Cook to soft ball stage when dropped in cold water. Beat by hand until mixture loses gloss. Chopped nuts can […]

Read More »

Truffle (fudge) Cheesecake

Ingrients & Directions 1 1/2 c VANILLA WAFER CRUMBS CAKE 1/2 c POWDERED SUGAR 2 (12 oz) cups HERSHEY’S 1/3 c HERSHEY’S COCOA -SEMI-SWEET CHOCOLATE CHIPS 1/3 c BUTTER or MARGARINE, melted 3 pk CREAM CHEESE (8 oz. each), In medium bowl, combine the -softened -crumbs, powdered sugar, 1 (14 oz.) can EAGLE BRAND -cocoa […]

Read More »