Frankly Fake Fudge

Ingrients & Directions 1 c 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 3/4 c Unsweetened cocoa powder 5 tb Unflavored gelatin (5 pkg) 1 c Water 1/2 c Sweetener equiv. to sugar** 1 ts Artificial brandy extract Preparation 10 min, standing time 4 hours. In small saucepan, combine milk and cocoa. Whisk until there are no lumps of cocoa. Cook […]

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Dry Fruit Fudge

Ingrients & Directions 1 l Milk 1 ts Ghee; (5 g.) 200 g Sugar 1 c Walnuts; coarsely chopped ; (150 g.) 1/2 c Raisins; (80 g.) 1/2 c Cashewnuts; coarsely chopped ; (80 g.) 24 Walnut halves GREASE a steel plate or a baking sheet. Melt the ghee in a non stick pan. Swirl […]

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Double Fudge Brownies

Ingrients & Directions 6 oz Pitted dates 1/2 c Water 5 ts Vanilla extract 1 1/4 c Sugar 6 Egg whites 1/2 c All-purpose flour 1/2 c Unsweetened cocoa powder 1/2 c Chocolate chips Preheat the oven to 375 degrees and coat a 9- by 13-inch baking pan with cooking spray. Combine the dates and […]

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Foolproof Dark Chocolate Fudge (borden)

Ingrients & Directions 3 6-oz pkg semi-sweet -chocolate Chips (3 cups) 1 14-oz can Eagle Brand -condensed Milk (not evaporated!) 1 Dash of salt 1/2 c Chopped nuts (to 1 cup) 1 1/2 ts Vanilla extract In heavy saucepan, over low heat, melt chips with milk and salt. remove from heat; stir in nuts and […]

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Dark Hot Fudge Sauce

Ingrients & Directions 2/3 c Heavy cream 3/4 c Firmly packed brown sugar 2 oz Unsweetened chocolate; -chopped fine 2 tb Unsalted butter 2 tb Light syrup 1 1/2 ts Vanilla 1/8 ts Salt In a small heavy saucepan heat heavy cream and sugar over moderate heat, stirring, until sugar is dissolved. Add chocolate, butter, […]

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Foolproof Dark Chocolate Fudge

Ingrients & Directions 3 (6 ounce) pkg. semi-sweet -chocolate chips (3 cups) 1 (14-ounce) can Eagle Brand -sweetened condensed milk 1 ds Salt 1/2 To 1 cup chopped nuts 1 1/2 ts Vanilla extract FROM: Irene Wurz In heavy saucepan, over low heat, melt chips with Eagle Brand, and salt. Remove from heat; stir in […]

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Dark Fudge Brownies

Ingrients & Directions 1 cn (15 ounce) unseasoned black -beans 4 oz Unsweetened chocolate 1 tb Light butter 6 Egg whites 2 c Sugar 2 tb All-purpose flour 2 tb Instant espresso coffee -powder 1/2 c Chopped walnuts Out of all my “sneaks,” this is one of my favorites and has drawn rave reviews from […]

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Foolproof Chocolate Fudge

Ingrients & Directions 18 oz Packages semi sweet -chocolate chips 14 oz Can EAGLE BRAND SWEETENED -MILK -Dash of salt 3/4 c Chopped nuts (optional) 1 1/2 ts Vanilla extract Makes about 2 pounds MICROWAVE In glass bowl or 1 quart measuring cup combine chips with sweetened condensed milk. Microwave on full power (high) 3 […]

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Persimmon Fudge

Ingrients & Directions 4 c Sugar 2/3 c Persimmon pulp 1 Stick margarine 1 c Evaporated milk 1/2 pt Marshmallow cream 1 ts Vanilla 1 c Chopped nuts Combine sugar, milk, butter and persimmon pulp, stirring constantly. Cook over medium heat to soft ball stage (236F.). Remove from heat, add marshmallow cream, nuts, and vanilla. […]

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Five Pound Fudge**

Ingrients & Directions 4 1/2 c Sugar 12 oz Can evaporated milk 1/4 lb Butter 1 Jar marshmallow creme 12 oz Semi-sweet chocolate chips 12 oz Milk chocolate bar 2 c Chopped pecans or walnuts 2 ts Vanilla Cook sugar, milk, and butter to soft ball stage (234 degrees on candy thermometer), stirring constantly. Take […]

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