Mexican Fudge
Ingrients & Directions 8 oz Monterrey Jack Cheese 1 cn Evaporated Milk 8 oz Cheddar Cheese 4 ea Eggs 1 cn Chopped Green Chili’s* Yield: 4 Spread Monterrey Jack Cheese on the bottom of a greased glass casserole Spread Green Chili over Monterrey Jack Cheese. Then spread Cheddar over the chili’s. Beat eggs with the […]
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