Vassar Fudge

Ingrients & Directions 2 c Sugar 2 Squares (2 oz) unsweetened -chocolate 1 c Light cream 1 tb Butter Fudge was popular in the 19 th cntury at women’s colleges. These recipes come froma booklet in 1905. Combine sugar, coarsely chopped chocolate, and cream. Cook overmoderate heat, stirring only until sugar and chocolate have melted. […]

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Chocolate Fudge Layer Cake Pt 1

Ingrients & Directions Nonstick Canola Cooking -Spray 2 oz Bittersweet Chocolate; Or -Nonsweet Chocolate 1 3/4 c Sugar 4 tb Unsalted Butter; Note 1 1/2 c Lowfat Buttermilk 1 lg Egg 2 lg Egg Whites 2 c Cake Flour; Note 2 1/2 c Cocoa Powder; Note 3 2 ts Instant Expresso Powder 1 c Boiling […]

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Vanilla-frosted Fudge Cookies

Ingrients & Directions 3/4 c flour 1/2 c unsweetened cocoa powder 1 ts baking powder 1/4 ts salt 1/4 c canola oil 1 c sugar 1 1/2 ts vanilla extract 4 egg whites — unbeaten 2 c confectioner’s sugar 2 T to 3 T skim milk — approx. : unsweetened cocoa powder — : for […]

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Chocolate Fudge Frosting

Ingrients & Directions 8 oz Unsweetened chocoalte 2 Sticks unsalted butter 2 lb Powdered sugar 1 c Whipping cream 4 ts Vanilla Melt chocolate and butter in a double boiler; cool to room temperature. Mix the powdered sugar, whipping cream, and vanilla until well blended. Stir in the melted chocolate. If necessary, let the frosting […]

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Irish Creme Fudge (microwave)

Ingrients & Directions 1 sm Potato (about 5 ounces) 3 tb Irish Creme liqueur 2 Squares (2 oz) unsweetened -chocolate 3 tb Margarine/butter 1 lb Powdered sugar, unsifted -(about 3-1/4 cups) 36 Walnut pieces Fudge gets texture from potato: potatoes cooked in the microwave oven give this fudge its unbelievably creamy, fudgey texture. The mellow […]

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Chocolate Fudge Frosting

Ingrients & Directions FOR 1 CUP OF FROSTING 3 tb Butter or margarine 2 tb Cocoa for light flavor; or -1/4 cup for ; medium, or 1/2 cup ; for dark 1 1/3 c Confectioners’ sugar 2 tb Milk; (2 to 3) 1/2 ts Vanilla Melt butter in saucepan over medium heat. Add amount of […]

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Impossible Hot Fudge Pudding Cake

Ingrients & Directions 1 c Bisquick 1 c Sugar 3 tb Unsweetened Cocoa Powder 1/3 c Unsweetened Cocoa Powder 1/2 c Milk 1 ts Vanilla 1 2/3 c Hot Water Preheat oven to 350~. In a greased 8″ square pan, mix Bisquick, 1/2 C sugar and 3 T cocoa powder. Stir in milk and vanilla […]

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Chocolate Fudge Cookies

Ingrients & Directions 2 c All-purpose flour 2 ts Baking powder 5 oz Unsweetened chocolate 8 tb N; (1 stick) unsalted ; butter 4 lg Eggs 1 Pinches salt 1 c Firmly packed dark brown -sugar 1 c Granulated sugar 1 tb Dark rum Confectioners’ sugar Several cookies sheets or -jelly-roll pans ; lined with […]

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Hyde Park Fudge Cake

Ingrients & Directions 5 1/3 oz Bitter chocolate (bakery -uses Guittard brand) 2/3 c Shortening 2 2/3 Eggs (this is right — comes -from conversion of recipe)* 1 1/3 c Water 3/4 c Sour milk 1 1/3 ts Vanilla 3 c Flour 2 3/4 c Sugar 1 1/3 ts Baking soda 1 1/3 ts Salt […]

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Chocolate Fudge Cake

Ingrients & Directions Valrona chocolate Butter 1 ts Espresso coffee Sugar 4 Eggs Flour 1 ts Baking powder 1 pn Salt Nuts Frosting; butter; icing -sugar, cocoa ; powder Melt the Valrona chocolate in a bowl over simmering water. Add the chopped butter and 1 tsp of espresso coffee. In another bowl over simmering water, […]

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