Totenbein ( Bone Cookies )

Ingrients & Directions 3 Eggs 1 1/4 c Sugar 1/4 ts Salt 2 ts Lemon peel; finely shredded 2 tb Lemon juice 2 3/4 c All-purpose flour 2 c Toasted hazelnuts; coarsely -chopped 1 Egg white; beaten Beat eggs in a large mixing bowl with an electric mixer on high speed till slightly thickened. Gradually […]

Read More »

Lemon Spritz Cookies

Ingrients & Directions 1 1/2 Sticks margarine — Softened 3 ts Lemon juice — at room Temperature 1 ts Lemon peel — grated 2 1/4 c Unbleached flour 1 c Powdered sugar — sifted 1/4 Salt Preheat oven at 350. Prepare a baking sheet with cooking spray. In a mixing bowl, combine margarine, lemon juice, […]

Read More »

Quaker Oats Cookies

Ingrients & Directions 1 c Margarine or butter; -softened 1 c Firmly packed brown sugar 1/2 c Granulated sugar 2 Eggs 1 ts Vanilla 1 1/2 c All-purpose flour 1 ts Baking soda 1 ts Ground cinnamon 1/2 ts Salt; optional 3 c Quaker Oats; Quick or Old -Fashioned 1 c Raisins 1 c Chopped […]

Read More »

Jelly Top Cookies

Ingrients & Directions 1 c Sugar 1/2 ts Cinnamon 1 c Molasses 1/4 ts Cloves 1 c Lard 1 ts Baking soda 2 ea Egg yolks 2 tb Water; hot 1 tb Vinegar 2 ea Egg whites 1/2 ts Ginger Firm jelly; for centers Use 1 level t. soda dissolved in 2 T. hot water. […]

Read More »

Amigdalota (almond Cookies)

Ingrients & Directions 1 1/2 lb Almonds, chopped 1 3/4 c Sugar 3 ea Egg whites 3 tb Farina or toasted bread Crumbs (or Cream of Wheat) 2 ts Vanilla 3/4 lb 10x sugar Candied cherries Rosewater (opt.) OR Flowerwater (opt.) If you blanch your own almonds, place in oven for a few minutes to […]

Read More »

Top Secret Mrs. Fields Chocolate Chip Cookies

Ingrients & Directions 1 c Softened butter 1/2 c Sugar 1 1/2 c Packed brown sugar 2 Eggs 2 1/2 ts Vanilla 2 1/2 c All purpose flour 3/4 ts Salt 1 ts Baking powder 1 ts Baking soda 18 oz Semisweet chocolate chips Preheat the oven to 350~. In a large mixing bowl, cream […]

Read More »

Fancy Spritz Cookies

Ingrients & Directions 2 c Unbleached flour 1/4 ts Salt 1/2 c Granulated sugar 1/2 c Almonds — ground 2 Sticks margarine — Softened 1 Egg white — whipped 1 ts Vanilla 1 ts Almond extract Preheat oven at 375. Prepare a baking sheet with cooking spray. In a mixing bowl, combine flour, salt, and […]

Read More »

Quaker Choc-oat-chip Cookies

Ingrients & Directions 1 c (2 sticks) margarine or but 1 1/4 c Firmly packed brown sugar 1/2 c Granulated sugar 2 x Eggs 2 tb Milk 2 ts Vanilla 1 3/4 c All-purpose flour 1 ts Baking soda 1/2 ts Salt (optional) 2 1/2 c Quaker oats (quick or old- Fashioned, uncooked) 2 c […]

Read More »

Oatmeal Drop Cookies

Ingrients & Directions 1 1/2 c Brown sugar 5 tb Milk; sour 1/2 c Lard 2 ea Eggs 2 c Rolled oats 1 ts Baking soda; dissolved in 3 2 c Flour -t. hot water 1 1/2 c Raisins; seedless – chopped 1 ts Nutmeg Note: No directions. Combine ingredients. Drop by spoonfuls onto cookie […]

Read More »

American Flag Cookies

Ingrients & Directions 1 c Margarine — softened 1 Egg white — whipped 2 ts Pure vanilla extract 2 1/2 c Unbleached flour 1 1/2 c Granulated sugar 1 1/2 ts Baking powder 1 ts Red food coloring 1 ts Blue food coloring In a mixing bowl, combine margarine, egg white, and vanilla extract. In […]

Read More »