Crumble Cookies

Ingrients & Directions 2 c Unbleached all-purpose flour 1/2 c Water 3/4 c Cornmeal 1 c Natural applesauce 1 ts Cream of tartar 1 1/2 c Brown sugar 2 ts Baking soda 1/3 c Light corn syrup 1 c Light soy milk 1 ts Vanilla extract 2 ts Lemon juice 1 ts Almond extract 2 […]

Ingrients & Directions 8 Egg yolks 20 tb Ground nuts 8 tb Sugar Juice of 1 orange+some Grated — lemon zest Raisins 1 Full tsp. Dry yeast Mix all ingredients. Beat egg whites to stiff peaks and add them carefully to the mixture. Bake as any cake in a floured, oily pan. Yields 1 Servings

Ingrients & Directions Base: 1/3 c Shortening 1/4 c Icing sugar 1 ts Vanilla 1 c Flour 1/3 ts Baking powder Cake: 1/2 c Shortening 3/4 c Sugar 2 Eggs 1 ts Vanilla 1 1/2 c Flour 2 ts Baking powder 1/2 ts Salt 1/2 c Milk Frosting: 1/2 c Milk 2 tb Flour 1/2 […]

Ingrients & Directions 6 Eggs 1/2 lb Sugar 3 tb Very fine breadcrumbs 3/4 lb Shelled walnuts 1. Grind walnuts 2. Whip egg whites until they form soft peaks 3. Add yolks 1 at a time while whipping. 4. Add 2 T breadcrumbs and walnuts by hand. 5. Butter a tube pan and sprinkle it […]

Ingrients & Directions 1 Angel food cake, cut 1 pk Vanilla pudding 1 pk Fresh strawberries -(use lemon pudding if -(use blueberries as a -using blueberries) -substitute) 1 pk Cool Whip Place cake on a serving platter. Cook the pudding and pour over the cake. Add 2/3 to 3/4 of the berries on top of […]

Ingrients & Directions 4 Eggs; (size 3) -THE SAME WEIGHT OF- Butter or margarine Sugar; and Self-raising flour 1 ts Vanilla essence -GLAC? ICING- 225 g Icing sugar 2 tb Warm water Food colouring Writing icing Weigh the eggs, then measure out the same weight of butter, sugar and self-raising flour. Set oven at 180C/350F/gas4. […]

Ingrients & Directions 8 Plain Hershey bars15 1/2 oz Hershey syrup 2 c Sugar 2 Sticks oleo 4 Eggs 3 1/2 c Flour 1 c Buttermilk 1/2 ts Soda 1 c Chopped pecans 1 ts Vanilla Melt bars and syrup together. Cream butter and sugar. Add eggs one at a time. Beat well. Add cooled […]

Ingrients & Directions -Dorothy Cross TMPJ72B -INGREDIENTS: -Truffle Cream: 8 oz Bittersweet (not -unsweetened) or semisweet -chocolate, chopped 1/3 c Whipping cream 2 tb Unsalted butter; -room temperature 1/4 c Chambord or other berry liqu -(such as creme de cassis) -Cake: 1 3/4 c All-purpose flour 2 ts Baking powder 1/2 ts Baking soda 1/2 […]

Ingrients & Directions THE SAUCE 2 1/2 lb Cooked crab; picked over, -shells reserved 4 c Water 1 c Dry white wine 1 Onion; chopped 2 Carrots; chopped 1 Clove garlic; minced 2 tb Tomato paste 1 Bouquet garnish; 3 parsley -sprigs, 3 thyme sprigs, 1 -bay leaf & 10 peppercorns 1/2 c Whipping cream […]

Ingrients & Directions 1/2 c Butter 1 Egg, slightly beaten 1 1/2 c Light brown sugar, packed 1 ts Vanilla 1/2 c Sugar 2 1-1/8oz Heath Bars, finely 2 c Flour, sifted – crushed (chilled) 1/4 ts Salt 3/4 c Pecans, finely chopped 1 c Buttermilk 6 1-1/8oz Heath Bars, finely 1 ts Baking soda […]