White Chocolate Cheesecake #3

Ingrients & Directions 12 oz White chocolate 2 c Pound cake crumbs 1 1/2 lb Cream cheese, softened 1 c Sugar 2 1/2 ts Vanilla 1 tb Apricot brandy 2 c Sour cream Melt white chocolate over low heat in a double boiler. Set aside to cool slightly. Preheat oven to 350 degrees. Distribute pound […]

Read More »

Raspberry Cheesecake Bars

Ingrients & Directions 2 c Flour 1/4 c Granulated sugar 1/2 ts Salt 3/4 c Margarine or butter; -(vegetable oil spreads not -recommended) 1/3 c Light corn syrup 2 pk (8 ounces each) cream -cheese; softened 3 lg Eggs 1 c Light corn syrup 2 ts Vanilla 3/4 c Raspberry or strawberry jam Powerdered sugar; […]

Read More »

Swiss Cheesecake

Ingrients & Directions -CRUST- 1 x Shortbread; See Recipe # 22 CHEESECAKE 2 c Cottage Cheese 1 c Swiss Cheese; Grated 1/2 c Sugar; Granulated 6 ea Egg Yolks; Large 9 ea Egg Whites; Large 6 tb Butter; Softened 3 tb Unbleached Flour 3 tb Cornstarch Preheat the oven to 350 degrees F. Press the […]

Read More »

Connie’s Carrot Cake

Ingrients & Directions 1 c Oil 1 c Sugar 1 c Sugar, brown 1 ts Vanilla 4 Eggs 2 c Flour, whole wheat 1/3 c Milk, dry skim 1 ts Baking soda 1 ts Salt 1 ts Baking powder 2 ts Cinnamon, ground 3 c Carrots; shredded 1 c Pecans; chopped In large bowl, blend […]

Read More »

Bean Cake With Red Pepper Sauce

Ingrients & Directions 1 cn Black eye peas, rinsed and 1 ea Egg yolk -well drained (15-16 oz.)* 1/4 t Ground cumin 1 t Olive oil 1/8 t Salt 1 sm Red onion, minced Freshly ground black pepper 1/2 md Sweet red pepper, finely 1/4 t Hot sauce (optional) -chopped 1/2 c Cilantro, finely chopped […]

Read More »

Mary Bergin’s Individual Chocolate Truffle Cake

Ingrients & Directions Truffles—- 4 oz Bittersweet chocolate, Chopped 3 tb Whipping cream 2 tb Butter 2 tb Orange liqueur or orange Juice Chocolate Cake—– 5 oz Bittersweet chocolate, Chopped 10 tb Butter, cut into small Pieces 3 Eggs 3 Egg yolks 1/2 c Granulated sugar 5 tb All-purpose flour Whipped cream and cocoa for […]

Read More »

Old-fashioned Shortcake

Ingrients & Directions 1 qt Fruit (strawberries) 1/3 c Sugar 1 tb Lemon juice 1 1/2 c Heavy cream Buttermilk Biscuit Dough 2 tb Buttermilk 2 tb Sugar 2 tb Soft butter BUTTERMILK BISCUIT DOUGH 1 1/2 c All-purpose flour 1/2 c Cake flour 1/2 ts Salt 2 ts Baking powder 1/2 c Cold unsalted […]

Read More »

White Cake

Ingrients & Directions 1 1/2 c Floour 2 1/2 ts Baking powder 1/2 ts Salt 1/2 c Shortening 1 c White sugar 1/2 ts Vanilla 2 Eggs 3/4 c Milk Mix dry ingredients together. In a seperate bowl mix shortening, sugar and eggs; add vanilla. Add dry ingredients and milk alternately and beat until smooth. […]

Read More »

Swedish Applesauce Cake

Ingrients & Directions 1/2 c Margarine 1 ts Salt 1 c Brown sugar 1 ts Cinnamon 1 1/2 c Flour 1 ts Cloves 1 c Applesauce 1 ts Cocoa 1 ts Soda 1 c Nuts Cream margarine, sugar, and flour. With other dry ingredients, add applesauce and nuts. Bake at 350 degrees in a 8 […]

Read More »

Low Cholesterol Matzo-meal Pancakes

Ingrients & Directions -MARILYN SULTAR (FJVS25A) 1 c Matzo Meal 2 tb Sugar 1/2 ts Salt 3 Egg Whites 1 c Milk Oil; for Frying 1. Stir the matzo meal; sugar and salt together. Beat in the egg whites and milk until thoroughly mixed. 2. Heat 2 tbs.. oil in a 9″ frying pan. Drop […]

Read More »