White Cake #1

Ingrients & Directions 8 Egg whites 2 1/2 c Sugar 1 c Shortening 1 1/2 c Milk 4 c Sifted cake flour 4 ts Baking powder 1 ts Almond extract FILLING 6 Egg yolks 1/2 c Butter 1/2 c Lemon juice 2 c Sugar Sift flour once, measure 4 cups; add baking powder and sift […]

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Luscious Lemon Poke Cake

Ingrients & Directions 2 9″ white cake layers, cooled 2 pk Jello, lemon; (4 serving) 2 c Boiling water FLUFFY LEMON FROSTING 1 c Milk 1/4 c Powdered sugar 1 pk Instant pudding, lemon; 8 oz Cool Whip -4 serving size Place cake layers, top sides up, in 2 clean 9″ round cake pans. Pierce […]

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Low Fat Cappuccino Pudding Cake

Ingrients & Directions 2 tb Unsweetened cocoa 2/3 c Sugar 1 c Flour 1/4 ts Salt 2 ts Baking powder 1/2 c Evaporated skim milk 1 ts Vegetable oil 1 ts Vanilla 1/4 c Semisweet chocolate morsels 1 c Firmly packed brown sugar 1/4 c Unsweetened cocoa 1 3/4 c Hot water 2 Envelopes instant […]

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Praline Pound Cake

Ingrients & Directions 4 Sticks butter, cut into Cubes and softened 2 1/2 c Sugar 10 Eggs, separated 2 ts Vanilla extract 3 1/2 c Flour 1 ts Baking powder pn Salt 1 ts Grated lemon zest 1 1/4 c Crumbled Pralines 2 tb Dark rum Preheat the oven to 350 degrees F. Butter two […]

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Old-fashioned Spice Cake

Ingrients & Directions 2 c Flour 2 ts Baking powder 1 ts Cinnamon 1 ts Salt 1/4 ts Nutmeg 1/4 ts Cloves 1/4 ts Allspice 1/2 c Raisins 1 c Sugar 1/2 c Shortening 1 c Milk 1 Egg Sift flour. Measure and sift together with other dry ingredients. Add raisins. Cream sugar and shortening […]

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White Chocolate Cheesecake – Walt

Ingrients & Directions 8 oz White chocolate 16 oz Cream cheese 1/3 c Sugar 2 Egg 1 Chocolate cookie crust Melt chocolate in a double boiler. Cream together cream cheese and sugar. Beat in eggs one at a time. Mix in melted choclate. Place in cookie crust. Cook 30 minutes at 350 F. Cool before […]

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Raspberry Cheesecake Brownies

Ingrients & Directions For brownie batter: 4 oz Fine-quality bittersweet =chocolate chopped 2 oz Unsweetened chocolate; -chopped 1/2 c Unsalted butter 1 1/4 c Sugar 3 lg Eggs 1 1/2 ts Vanilla 3/4 ts Salt 3/4 c All-purpose flour For cheesecake topping: 8 oz Cream cheese; softened 2/3 c Sugar 2 ts Fresh lemon juice […]

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Ukrainian Cheesecake

Ingrients & Directions -CRUST- 1 x Shortbread; See Recipe # 22 CHEESECAKE 2 c Cottage Cheese 3 ea Eggs; Large, Separated 1/2 c Sugar; Granulated 1/2 c Sour Cream 2 ts Cornstarch 1 ts Lemon Peel; Grated 1/2 c Walnuts; Chopped, (Optional) Preheat the oven to 325 degrees F. Press the cottage cheese through a […]

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Connie’s Carrot Cake Frosting

Ingrients & Directions 1 1/2 ea Sticks of margerine 1 1/2 pk Confectioners sugar, (bags) 1 1/2 c Pecans; chopped 1 1/2 pk Cream cheese 3 ts Vanilla Cream sugar, butter, cream cheese and flavoring. Add nuts last. Do not cook. Let layers cool before icing…(Can be frozen). Typos by Connie Robertson…;-) Yields 18 Servings

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German Chocolate Cake

Ingrients & Directions 1 pk (4 oz) sweet baking 1 c Buttermilk -chocolate 1 ts Baking soda 1/4 c Water 1 ts Vanilla extract 1 c Shortening 2 1/2 c All-purpose flour; sifted 2 c Sugar 1/2 ts Salt 4 Eggs; separated COCONUT PECAN FROSTING 1 1/3 c Whipping cream 1 1/3 c Coconut flakes […]

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