Sour Cream Cheesecake

Ingrients & Directions 2 c GRAHAM CRACKER CRUMBS Microwave 1-1/2 minutes 1/4 c NUTS, finely chopped 1 1/4 c SUGAR 1 ts CINNAMON 1 tb VANILLA 6 tb BUTTER, melted 1/4 ts ALMOND EXTRACT Mix well and pat into bottom 5 JUMBO EGGS, unshelled and -and sides of 10″ springform -warmed in microwave Pan. 25 […]

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White Cake With Sticky Brownie Base

Ingrients & Directions -BROWNIE BASE- 50 g Unsalted butter, plus extra -for greas 75 g Caster sugar 40 g Dark muscovado sugar 50 g Plain chocolate 2 ts Golden syrup 1 Egg 1/2 ts Vanilla extract 25 g Plain flour 1/4 ts Baking powder ICE CREAM 300 g White chocolate, broken into -pieces 300 ml […]

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Cranberry-nut Tea Cake

Ingrients & Directions 1 1/2 c Cranberries, Fresh — 1/4 c Butter — softened Halved Extra Melted Butter — for 3/4 c Confectioner’s Sugar Topping 3 c All-Purpose Flour — sifted 2 Eggs — lightly beaten 3 ts Baking Powder 1 1/4 c Milk 1 ts Salt 1/2 c Walnuts — chopped 1/3 c Brown […]

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Low-fat Pumpkin Cheesecake Pie Pt 2

Ingrients & Directions See part 1 firmly on the cheese to force out as much liquid as possible, making relatively dry curds. Transfer the cottage cheese to a food processor and process for 2 full minutes or until absolutely smooth, without a trace of graininess. Add the cream cheese, yogurt, sugar, flour and vanilla. Process […]

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Honey Cake

Ingrients & Directions 3 Eggs 1 c Sugar 2 tb Salad Oil 3 1/2 c Flour 2 ts Baking Powder 1 ts Baking Soda 1/2 ts Salt 1/2 ts Ginger 1/4 ts Nutmeg 1 ts Cinnamon 1 ds Cloves 1 c Honey 1 c Warm Coffee 1/2 c Walnuts Or Other Beat eggs with sugar. […]

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Best Chocolate Cherry Mini Cakes

Ingrients & Directions 1 1/2 c All-purpose flour 1 c Sugar 1/4 c Hershey’s Cocoa -OR- European Style Cocoa 1 ts Baking soda 1/2 ts Salt 1 c Water 2/3 c Vegetable oil 1 tb White vinegar 1 ts Vanilla extract CHERRY CREAM FROSTING 1/4 c Milk 2 tb All-purpose flour 1/4 c Shortening 1 […]

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Cream Corn Pancakes

Ingrients & Directions 1 cn (regular-size) of creamed -corn 6 Eggs 12 Saltine-type crackers -crunched up (about a -pencil eraser diameter) Whisk together and fry like pancakes. Eat with butter, salt & pepper. GJAHN@LLNL.GOV (GAIL JAHN) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, Yields 4 Servings

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White Cake Supreme

Ingrients & Directions 3/4 c Shortening 1 1/2 c Sugar 2 1/4 c Sifted cake flour 3 tb Baking powder 3/4 ts Salt 1 c Milk 1 1/2 ts Vanilla extract 5 Egg whites Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer. Combine flour, baking powder, and salt; add […]

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Chocolate Orange Coffee Cakes

Ingrients & Directions 1 pk Fudge marble cake mix 3 Eggs 1 c Water 1 ts Orange extract; or 2 tsp 1/3 c Oil -grated orange peel -STREUSEL TOPPING- 1/2 c Brown sugar 1 1/2 ts Cinnamon 1/2 c Nuts; finely chopped Heat oven to 350. Grease and flour 2 round 9″ pans. Beat cake […]

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