Raspberry Cream Cheese Coffee Cake

Ingrients & Directions 3 oz Cream cheese 1/4 c Butter 2 c Bisquick 1/4 c Sugar 3 ts Baking powder 1/4 ts Salt Egg; beaten 1 c Milk 1/4 c Oil Partially thaw frozen raspberries. Do not completely thaw. In a medium mix bowl stir together flour, bran, sugar, baking powder, and salt. Make a […]

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Apple Pancakes From The Townships

Ingrients & Directions 2 c Flour; all purpose 2 1/4 c Soue milk; buttermilk 1 tb Baking powder 2 Eggs 1 ts Baking soda 1 c Apples;unpeeled, 2 ts -Salt -cut in pieces 3 tb Sugar 6 tb Butter; melted 1 ts Cinnamon Crepes aux pommes des Cantons Sift together flour, baking powder (1 Tbsp […]

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Corn Cakes With Sun Dried Tomatoes/goat Chees

Ingrients & Directions 3/4 oz Sun-dried tomatoes 1/4 ts Salt 1/4 ts Freshly ground black pepper 3/4 c Boiling water 1/4 ts Crushed red pepper 2 Ears of corn 1 c Skim milk 1 cl Garlic; minced 1 oz Chevre (mild goat cheese) 1/2 c Yellow corn meal 1/2 c Whole wheat flour 1 tb […]

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Garlic Pancakes With Ham Sauce

Ingrients & Directions 1/2 lb Butter 2 tb Oil 3 tb Rubbed sage 3 1/2 c Milk 3 Large heads fresh garlic 9 Large cloves fresh garlic, 2 c Self rising flour -minced 2 Eggs 1 lb Lean ham, minced Mix together 12 tablespoons (1-1/2 sticks) butter and sage; reserve. Remove as much outer skin […]

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Cream Of Wheat Cakes With Petite Peas | Rava Idli

Ingrients & Directions 1 c Cream of wheat; quick -cooking 1 c Lowfat buttermilk; PLUS 2 tb Lowfat buttermilk 1/4 c Finely chopped onion 2 tb Petite peas; thawed 1 1/2 Fresh hot green chiles; -stemmed and chopped 1 tb Peanut oil; divided use 1/4 ts Cumin seed 1/2 ts Mustard seed 1/2 ts Salt […]

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Strawberry Amaretto Cheesecake

Ingrients & Directions 1 c GRAHAM CRACKER CRUMBS In a large bowl, beat the 1/4 c GRANULATED SUGAR -cream cheese, sugar, and 2 tb BUTTER (unsalted), softened -cream In a small mixing bowl, Until smooth. Add the eggs, -combine the crumbs, sugar, -one at a time, making sure -and -that Butter. Blend well with The […]

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White Chcocolate Raspberry Cheesecake

Ingrients & Directions -RITA TAULE BTVC62A -CRUST- 2 c Bread crumbs; plain/dry 1/2 c Pecans; chopped 1/2 c Butter 1 ts Cinnamon 1/2 c Sugar FILLING 2 lb Cream cheese; softened 1 c Sugar 5 Eggs; xtra large 6 oz Chocolate; white; melted 1 pt Raspberries 1/2 c Whipping cream 1/4 c Cornstarch 1 tb […]

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Shortcakes

Ingrients & Directions 2 c All-Purpose Flour 1 tb Butter — melted 4 ts Baking Powder 1 1/2 qt Combined Fruit* 1 ts Salt Granulated Sugar — to 2 1/2 tb Brown Sugar, Soft Taste 1/3 c Vegetable Shortening Or Whipped Cream — for Butter Topping 2/3 c Light Cream * Combine strawberries or raspberries […]

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Lowfat Bundt Cake

Ingrients & Directions 1 pk Cake mix, yellow or white 1 pk Van inst pudding 1 c Milk (skim) 4 Eggs or nonfat substitute 1/2 c Yogurt (nonfat) Mix well in electric mixer. Pour into greased and floured 10″ bundt pan. Bake at 325 for 1 hr & 20 min. When it’s done, you can […]

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