Chocolate-marble Sour-cream Cake W/cinnamon-almond Toppin

Ingrients & Directions 6 oz Semisweet Chocolate, (Chips 1 c Granulated Sugar, plus 2 tbs -or Squares) 2 lg Eggs 2 c All-Purpose Flour 1 ts Vanilla Extract 1 ts Baking Powder 1 c Sour Cream, Reduced-Fat Or 1/2 ts Baking Soda -Regular 1/2 ts Salt 2/3 c Toasted Almonds*, chopped 8 tb Unsalted Butter, […]

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Luxury Chocolate Cake

Ingrients & Directions THE SPONGE 175 g Waitrose Plain Continental -Chocolate; (6oz) 90 ml Tia Maria; (6tbsp) 175 g Olivio spread; (6oz) 175 g Caster sugar; (6oz) 6 Eggs; (medium), separated 75 g Waitrose Self Raising Flour; -sifted (2 3/4oz) 75 g Ground almonds; (2 3/4oz) -THE GANACHE- 225 g Waitrose Continental Plain -Chocolate; (8oz) […]

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Honey Cake (honig Leikech)

Ingrients & Directions 1 c Honey 3 lg Eggs 1 c Sugar 2 ts Brandy 1 c Concentrated tea (very dark -tea) 1 pn Clove 1/4 ts Ginger 1/2 ts Cinnamon 1/4 ts Nutmeg 1 pn Salt 3 1/2 c Regular flour 1 ts Baking powder 1 ts Baking soda (sodium -bicarbonate) 50 g Raisins […]

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Best Ever Fudge Cake

Ingrients & Directions 1 1/2 c Flour 1 1/2 c Buttermilk 1 1/4 c Sugar 1/2 c Cocoa 1/4 c Diet margarine 2 tb Diet margarine 2 tb Margarine 1 ts Margarine 2 lg Eggs 2 ts Baking soda 1/2 ts Salt 1 ts Vanilla extract 8 ts Powdered sugar 1. Preheat oven to 350?. […]

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Cream Puff Coffeecake

Ingrients & Directions FILLING 2 c Sour cream 1 1/2 c Confectioners’ sugar 1 pk (3 oz) vanilla pudding/pie -filling (not instant) 2 ts Vanilla TOPPING 3/4 c Confectioners’ sugar 1/3 c All-purpose flour 1/4 c Butter –CAKE– 3 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 1/4 ts Salt 3/4 c […]

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Truffle (fudge) Cheesecake

Ingrients & Directions 1 1/2 c VANILLA WAFER CRUMBS CAKE 1/2 c POWDERED SUGAR 2 (12 oz) cups HERSHEY’S 1/3 c HERSHEY’S COCOA -SEMI-SWEET CHOCOLATE CHIPS 1/3 c BUTTER or MARGARINE, melted 3 pk CREAM CHEESE (8 oz. each), In medium bowl, combine the -softened -crumbs, powdered sugar, 1 (14 oz.) can EAGLE BRAND -cocoa […]

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Raspberry Honey Cake With Spiced Plum Sauce

Ingrients & Directions 1 c Unsalted butter 2 c Honey 2 ts Vanilla extract 6 lg Eggs 2 c Whole-wheat flour 1 c Unbleached flour 1/2 ts Baking soda 1/2 ts Salt 1/2 c Whole-milk yogurt 1/2 c Sour cream 1 tb Freshly grated lemon rind 2 c Raspberries 1/4 c Chopped blanched almonds -SAUCE- […]

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Cape Breton Oatcakes

Ingrients & Directions 2 c Flour;all purpose 1/2 ts -Salt 2 c Rolled oats 1 c Shortening 1 c Brown sugar;packed 1/2 c -Cold water 2 ts Baking powder SAVORY VARIATION 2 c Oatmeal; scotch type* 1/4 ts -Salt 1 c Flour;all purpose 1/3 c Shortening; or lard or 2 ts Sugar, granulated -bacon fat […]

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Corn Griddle Cakes

Ingrients & Directions 1 c Cornmeal 1/4 c All-purpose flour 1/2 ts Baking soda 1/2 ts Salt 1/4 c Liquid egg replacer 3/4 c Soy milk 1/2 c Non-dairy “sour cream” 1 1/2 c Corn kernels In a large bowl, combine cornmeal, flour, soda & salt. Set aside. In a small bowl, combine the egg […]

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Low-fat Devil’s Chocolate Fudge Cake

Ingrients & Directions 1 c Water 1 c Plus 2 tb sugar 1/2 c Prune puree (see note below) 3/4 c Unsweetened cocoa -or prepared prune butter 1 1/2 ts Baking powder 3 lg Egg whites 1/4 ts Baking soda 1 1/2 ts Vanilla 1/4 ts Salt 1 c Plus 2 tb flour Preheat oven […]

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