Crumble Cookies

Ingrients & Directions 8 oz Cream cheese; softened 8 oz White chocolate flavor -instant pudding; 2 packages 2 c Cold milk; divided 8 oz Cool whip Lite; thawed 1 Graham cracker pie crust; 9 -inch Beat cream cheese and 1/2 cup of the milk in large bowl with wire whisk until smooth. Add remaining 1-1/2 […]

Ingrients & Directions 1 Crust 1/2 c Sugar 1 c Graham Cracker Crumbs 1/8 ts Salt 1/4 c Butter, Melted 1 ts Vanilla 1 Filling 1/8 ts Almond Flavor 2 Eggs, Well Beaten 1 1/2 c Sour Cream 8 oz Cream Cheese, Softened 1 Cinnamon, Garnish CRUST: Mix crumbs and butter. Press on side and […]

Ingrients & Directions -CRUST- 1 1/2 c Gingersnap cookie crumbs 1/2 c Finely chopped pecans; -(about 2 ounces) 1/3 c Unsalted butter; melted FILLING 1 cn Sweet potatoes; well drained ; (16-ounce) 2 pk Light cream cheese; room -temperature ; (8-ounce) 3/4 c Sugar 1 ts Vanilla extract 3 lg Eggs 3/4 ts Ground cinnamon […]

Ingrients & Directions 3 tb Butter or margarine 1 c Milk 6 Eggs 3 tb Honey 1 pk Cream cheese; softened, 3 oz 1 c Flour 1/2 ts Salt 1/2 ts Baking powder Recipe by: Sue Klapper Preparation Time: 0:25 Preheat oven to 400. Grease pan with 1 T. butter. Add remaining butter and place […]

Ingrients & Directions 1 c Butter 1/2 c Soft shortening 3 c Sugar 5 Eggs 3 c All-purpose flour (Mama Always used Gold Medal) 1 ts Baking powder 1/8 ts Salt 1 c Milk 1 ts Each vanilla and lemon Extract (Mama always Substituted almond For the lemon) Cream butter, shortening and sugar until very […]

Ingrients & Directions 1 c Graham Cracker Crumbs 1/4 c Margarine, Melted 1/4 c Cold Water 1/2 c Sugar 1/4 c Lemon Juice Strawberry Halves 1/4 c Sugar 1 Env. Unflavored Gelatin 8 oz Cream Cheese, Softened 3/4 c Milk 1 c Shipping Cream, Whipped Combine Crumbs, sugar, and margarine; press onto bottom of 9-inch […]

Ingrients & Directions 1 1 lb package (3 cups) pitted . . -dates 1 c Sifted enriched flour 4 oz Red candied pineapple 1 c Sugar 4 oz Green candied pineapple 1 ts Baking powder 4 oz Red candied cherries 1/4 ts Salt 4 oz Green candied cherries . . 1 lb Shelled Brazil nuts […]

Ingrients & Directions –BASE– 1 1/2 c All-purpose flour 1/2 c Granulated sugar 1/3 c Margarine or butter,softened 1 1/2 ts Baking powder 2 Egg whites 1 ts Vanilla 2 c Frozen raspberries, thawed -and drained (reserve juice) TOPPING 2 c Plain low-fat yogurt 2/3 c Granulated sugar 2 tb All-purpose flour 2 ts Grated […]

Ingrients & Directions 1 x -Dottie Cross TMPJ72B 1/4 c Thawed frozen nonfat 1 x Butter; 1 x -egg substitute 1 x -or non-stick vegetable oil 1 x -(equivalent to 1 egg) 2 c Cranberries 1/4 c Nonfat milk 1 3/4 c Sugar 1/4 c Freshly squeezed orange juic 1/2 c Water 1 ts Grated […]

Ingrients & Directions 1 1/2 c All-purpose flour 3/4 c Sugar 1/4 c HERSHEY’S cocoa 1 ts Baking soda 1/2 ts Salt 1 c Water 1/4 c Vegetable oil 1 tb White vinegar 1 ts Vanilla extract Heat oven to 375’F. Line muffin cups (2 1/2″ in diameter) with paper bake cups. In medium bowl, […]