Buffet Apricot Upside-down Cake
Ingrients & Directions 1 No. 2 1/2 can unpeeled -halves -margarine About 20 walnut apricot halves 1/2 cup brown sugar, 1 pkg. yellow-cake mix 1/3 cup butter or packed Start heating oven to 350 F. Drain apricots, reserving 1/3 cup syrup. In 13″ x 9″ x 2″ pan, melt butter- sprinkle with brown sugar, then […]
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