Hot Fudge Cake

Ingrients & Directions 1 c Flour 3/4 c Sugar 6 tb Baking cocoa, divided 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 2 tb Vegetable oil 1 ts Vanilla extract 1 c Packed brown sugar 1 3/4 c Hot water “Here’s a wonderful way to top off a great meal – a rich, […]

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Biscochito Cake

Ingrients & Directions 1/3 c Sour cream 1/4 c Baking soda 3/4 c All-purpose flour 1/2 ts Baking powder 1/4 ts Anise seeds 1/8 ts Salt 3 tb Unsalted butter 2 tb Solid vegetable shortening 1/3 c Packed light brown sugar 1 lg Egg 1 tb Brandy 1 tb Granulated sugar 1/4 ts Cinnamon Fruit […]

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Creole Ginger Cake

Ingrients & Directions 2 c Boiling water 1 ts Baking soda 2/3 c Molasses 2 tb Vegetable oil 2 1/2 c Whole wheat flour 1 tb Ginger Combine the water and soda in a bowl. Add molasses and vegetable oil. Beat in the flour and ginger. Spoon into a greased 8 x 8 inch pan […]

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Blueberry Cup Cakes

Ingrients & Directions 1/3 c Shortening 1 Egg, beaten 2 c Flour 1 ts Vanilla 1 c Sugar 2 c Blueberries 3/4 c Milk Mix together and bake in muffin tins at 375 degrees for 20 minutes. Yields 1 servings

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White Chocolate Mousse Cake

Ingrients & Directions 1 Box yellow cake mix 10 Eggs; separated 2/3 c Sugar; divided 1 lb White chocolate; melted 1/2 oz Gelatin; dissolved in 3 oz -water 10 oz Heavy cream; whipped GARNISH Whipped Cream White chocolate shavings Follow package directions for yellow cake mix. Bake cake in 1 layer in a 10″ cake […]

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Quick Coffee Cake^

Ingrients & Directions 1 pt Flour 1/2 c Milk 1/2 ts Salt 3 tb Lard, melted 3 ts Baking powder 1/2 c Sugar 1/2 ts Cinnamon More cinnamon 1 Egg Sift together, twice, the flour, salt, baking powder and cinnamon. Beat egg well, stir in milk and add to the flour mixture. Mix to a […]

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Black Forest Cherry Cake 2

Ingrients & Directions 1 3/4 c All purpose flour 1 Stick butter 1 ts Baking powder 3/4 c Granulated sugar 1/2 ts Salt 4 Eggs 2 oz Semisweet chocolate 1 ts Almond extract FILLING & TOPPING:- 2 c Whipping cream -drained (reserve liquid) 2/3 c Confectioners sugar 12 Maraschino cherries w/stems 1/3 c Kirsch -Chocolate […]

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Raisin Cake From The Pantry

Ingrients & Directions 1 c Dried raisins 1 c (packed) light or dark brown Sugar 1 c Water or milk 1/2 c Vegetable shortening or Butter 1 ts Each ground cinnamon and Ginger 2 c Sifted flour, resifted with 1 ts Baking soda and 1/2 Teaspoon Salt 1 c Walnuts, chopped Combine the raisins with […]

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Orange And Poppy Seed Individual Pound Cakes

Ingrients & Directions 2 c Flour 1 ts Baking powder 1/2 ts Salt 1 3/4 c Sugar 1 1/4 c Unsalted butter; room -temperature 5 lg Eggs 1/3 c Orange juice 1 tb Orange peel; grated 1 ts Vanilla 1/4 c Poppy seeds Preheat oven to 350. Butter & flour 4 individual small loaf pans. […]

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