Orange Angel Food Cake

Ingrients & Directions 1 pk B.Crocker 1-step white angel Food cake mix Orange juice Prepare cake mix as directed on package except substitute orange juice for the water. Bake & cool as directed. Remove from pan. Serve each slice of cake with 1 1/3 tbsp Apricot-brandy Sauce or with 1/3 cup Fruit Toss. APRICOT BRANDY […]

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Winners’s Chocolate Cake

Ingrients & Directions CAKE 8 oz Bitter/semisweet chocolate 3/4 c Butter 2 tb Butter 2 oz Unsweetened chocolate,chop 1 c Sugar 5 lg Egg,seperate 3 tb Almonds,grind -GLAZE- 1/2 c Heavy cream 3 tb Butter 4 oz Bitter/semisweet chocolate 4 oz Milk chocolate GARNISH Raspberries Mint Preheat oven 350F. Butter & flour 9″ springform pan […]

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Beetroot Cake

Ingrients & Directions 8 oz Soft margarine 8 oz Light brown sugar 4 md Eggs – separated Juice of half a lemon 10 oz Self-rasing flour 1 ts Baking powder 4 oz Mixed chopped nuts 8 oz Cooked fresh beetroot, -finely grated. FILLING 4 oz Butter softened 8 oz Cream cheese 8 oz Icing sugar […]

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Chocolate Raspberry Cake

Ingrients & Directions 1 pk Chocolate cake mix * 1/2 c Seedless raspberry jam 12 oz Semisweet chocolate chips 8 oz Sour cream 1/4 c Chambord 2 tb Chopped pecans, toasted * butter recipe chocolate cake with pudding ******************************************************* ****************** Prepare cake mix according to package directions; stir in 1/2 chocolate chips. Spoon batter into […]

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Raspberry Almond Cheesecake

Ingrients & Directions 2 c GRAHAM CRACKERS, crushed 1 c ALMONDS, chopped 1/3 c SUGAR 6 tb BUTTER, melted Mix and pat into bottom and -sides of 10″ springform -pan. CAKE 2 lb CREAM CHEESE, unwrapped and -warmed in Microwave 2 minutes on high. 1 c SUGAR 5 JUMBO EGGS, out of shells -and warmed […]

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Milk Chocolate Cheesecake

Ingrients & Directions 1 c Oreo cookie crumbs 1 c Butter cookie crumbs 1/2 c Melted unsalted butter 3 lb Cream cheese; softened 2 c Sugar; divided 6 Eggs 1 c Heavy cream 1/2 c Flour 1/2 ts Salt 1 ts Vanilla 1 c Melted milk chocolate 2 c Fresh raspberries Juice of one lemon […]

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Hot Fudge Pudding Cake

Ingrients & Directions 1 1/4 c Granulated sugar — divided 1 c All-purpose flour 7 tb Hershey’s Cocoa; divided 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 1/3 c Butter or margarine — melted 1 1/2 ts Vanilla extract 1/2 c Packed light brown sugar 1 1/4 c Hot water Whipped topping Heat […]

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Bisquick Apricot-glazed Pound Cake

Ingrients & Directions 3 c Bisquick 1 1/2 c Sugar 1/2 c Flour 3/4 c Margarine or butter; soft 6 Eggs 8 oz Cream cheese; softened 1 ts Vanilla 1/8 ts Salt TOPPING 1/2 c Sugar 1/2 c Water 1/4 c Orange-flavored liqueur -GLAZE- 1 c Apricot preserves 1/4 c Sugar Heat oven to 350~. […]

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Creole Rice Snack Cake

Ingrients & Directions 1/2 c Rice 1 1/8 ts Active dry yeast 3 Eggs — beaten 1/2 c Sugar 3 tb Flour 1/2 ts Ground nutmeg Oil Powdered sugar * Yeast should be active dry yeast, not the instant type. This recipe must be allowed to rise overnight, so plan accordingly. 1. Pour rice into […]

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Oven Salmon Cakes

Ingrients & Directions 1 1/4 c Ritz crackers, crushed coars 1/8 ts Pepper 1 Egg, slightly beaten 1/8 ts Worcestershire sauce 2 tb Parsley, snipped 16 oz Salmon, drained and flaked 2 tb Green onion, sliced 1 c Sharp cheese, shredded 2 tb Milk 1 tb Butter Combine 3/4 cup cracker crumbs, egg, parsley, onion, […]

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