Peach Breakfast Cake

Ingrients & Directions 1/2 c Butter or margarine 3 Peaches, ripe 1/2 c Sugar 1 c Sour cream 1 ts Orange peel, grated 1/4 c Sugar 1/4 ts Almond extract 1 Egg white 2 Eggs 1/4 ts Almond extract 3/4 c Flour, all-purpose ??????? ea cinnamon sugar mixture With mixeror food processor, beat or whirl […]

Read More »

Ray’s Super Easy Basic Cheesecake

Ingrients & Directions 32 oz Ricotta cheese — softened 24 oz Cream cheese — softened 2/3 c Sugar 3 lg Eggs — beaten 1 ts Vanilla 1/2 Box graham cracker crumbs 1/4 lb Butter, unsalted — Softened Crust: In a large bowl: put graham cracker crumbs. Knead in 1/2 stick of butter. Press onto bottom […]

Read More »

Microwave Chocolate Crazy Cake

Ingrients & Directions 1 1/2 c Flour 2 ts Cider vinegar 1 c Granulated sugar 2 1/2 ts Vanilla extract 3 tb Unsweetened cocoa powder 1/2 c Semisweet chocolate chips 1 ts Baking soda 2 tb Butter 1/2 ts Salt 1 tb Light corn syrup 1/3 c Vegetable oil 2 tb Powdered sugar Recipe by: […]

Read More »

Fudge Cake

Ingrients & Directions 1 c Sugar 1 c Flour 2 Sticks soft butter 1/4 c Strong coffee 6 Eggs 12 oz Bittersweet chocolate, Melted and cooled Whipped cream: 1 c Heavy whipping cream 2 tb Sugar 1 ts Vanilla extract Have one 10 x 2-inch deep pan, buttered and the bottom lined with a round […]

Read More »

Orange Cheesecake With Cranberry-orange Toppi

Ingrients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 1/4 c Sugar 1/3 c Melted butter 1 tb Orange zest, chopped fine FILLING 3 8-oz Pkgs cream cheese 3/4 c Sugar 2 tb Flour 4 Eggs 1 c Sour cream 1 ts Vanilla extract 2 tb Orange Liqueur 2 tb Orange zest TOPPING 1 […]

Read More »

Yorkshire Pancakes

Ingrients & Directions 1/2 c Flour 2 ea Eggs 1/2 c Milk 1/8 lb Butter (1/2 stick) 1 x Lemon juice Heat oven to 450 degrees. Let eggs warm to room temperature. Beat slightly. Add flour and milk to eggs, mix thoroughly. Melt butter in long, over-proof baking dish. Pour batter. Bake 15 minutes until […]

Read More »

Best Coffee Cake

Ingrients & Directions TOPPING 1/2 c DARK BROWN SUGAR; PACKED 1/4 c ROLLED OATS 3/4 ts CINNAMON 1/4 c UNSALTED BUTTER; CUT UP 1/4 c PECANS; COARSELY CHOPPED –CAKE– 1 c SUGAR 1/2 c SHORTENING 2 lg EGGS 1 c SOUR CREAM 1 ts VANILLA 1 2/3 c FLOUR 1 ts BAKING POWDER 1/2 ts […]

Read More »

Oh-boy Oreo Cookie Pound/tube Cake

Ingrients & Directions 25 Oreo cookies 1 ts Vanilla extract 3 c Flour 4 Eggs, large 1 1/2 c Sugar 3 tb Shortening, butter flavored 1 1/4 c Milk 1 tb Milk 1 c Shortening, butter flavored 1 tb Corn syrup 1 1/2 ts Salt ??????? ea CHOCOLATE GLAZE 6 oz semi-sweet chocolate pi Preheat […]

Read More »

Raw Potato Pancake

Ingrients & Directions 3 ea Med Potato, raw 2 ea Egg, separated 1 ts Salt 1 1/2 tb Flour 1/2 ts Baking powder Grate the potatoes and add the beaten egg yolks. Stir in the flour, baking powder and salt and mix well. Fold in the stiffly beaten egg whites. Cook by spoonfuls in heavy […]

Read More »

“grand Slam” Cheesecake

Ingrients & Directions 3 oz LEMON FLAVORED GELATIN 1 c BOILING WATER 8 oz CREAM CHEESE 1 c SUGAR 3 tb LEMON JUICE 4 x DROPS YELLOW FOOD COLORING 1 ts VANILLA 13 oz MILNOT (WHIPPED) 3 c GRAHAM CRACKER CRUMBS 1/2 c MARGARINE OR BUTTER, MELTED Dissolve gelatin in boiling water. Chill until slightly […]

Read More »