Black Magic Cake (crs)

Ingrients & Directions 1 3/4 c Flour; bleached, sifted 2 c Sugar 3/4 c Cocoa 2 ts Baking soda 1 ts Baking powder 1 ts Salt 2 Eggs 1/2 c Oil; vegetable 1 c Coffee; black, strong 1 c Buttermilk 1 ts Vanilla extract Hundred dollar frosting: 1/4 c Butter 3 oz Semisweet chocolate; 3 […]

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Crumb Cake

Ingrients & Directions 5 1/2 c Unsifted flour (up to 6-1/2) 3/4 c Sugar 1 ts Salt 3 pk Active dry yeast 1/2 c Softened margarine 1 c Very warm tap water 3 Eggs at room temperature Melted margarine Workbasket Recipes: This issue (March, 1979) has a large article entitled “Bread: From Freezer To Oven”. […]

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Apricot Coffee Cake

Ingrients & Directions 2 c Bisquick reduced fat baking -mix 1/2 c Sugar 1/4 c Milk 2 tb Margarine or butter; melted 1/2 ts Ground nutmeg 2 Eggs 1 cn (8.5-oz) apricot halves; -well drained and cut into -fourths 1 cn (15.25-oz) crushed -pineapple; well drained 2/3 c Apricot preserves HEAT oven to 375 degrees. […]

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Best Ever Carrot Cake

Ingrients & Directions –CAKE– 1 1/4 c Corn oil 2 c Sugar 2 c Less 2 tb Flour 2 ts Cinnamon 2 ts Baking powder 1 ts Baking soda 1 ts Salt 4 Eggs 4 c Grated carrots 1 c Raisins 1 c Chopped pecans FILLING 2 c Sugar 6 tb Flour 1 ts Salt […]

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Milky Way Cake Sqm *sss* Jhxx93b

Ingrients & Directions 4 Milky Way candy bars(2.1 oz) 2 1/2 c Flour, sifted 1/2 lb Butter 1/4 ts Baking soda 2 c Sugar 2 ts Vanilla extract 4 Eggs 1 c Pecans, coarsely chopped 1 c Buttermilk Melt Milky Ways and 8 T butter in double boiler. Let cool. Preheat oven to 350 degrees. […]

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Cornish Saffron Cake

Ingrients & Directions 3 pk Saffron strands (0.05 g) 1 tb Boiling water 1/3 c Sugar 1 c Warm water (110’F./44’C.) 1 pk Active dry yeast (1/4 oz) 5 c Bread flour 1/4 ts Salt 3/4 c Lard 1/2 c Butter 1 2/3 c Currants or mixed fruit Lightly grease 2 9×5″ loaf pans. Line […]

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Jiffy Raspberry Chocolate Ice Cream Cake

Ingrients & Directions 1 (12 oz) raspberries, frozen 2 tb Orange-flavored liqueur — thawed 2 c Coconut; flaked or shredded 1 tb Cornstarch 4 tb Butter; melted 2 tb Light corn syrup 1/2 ga Ice cream, (see note below) Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5 Preparation Time: 3:30 1. Drain syrup from […]

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Lemon Buttermilk Poundcake

Ingrients & Directions 1/2 lb Unsalted butter, at room Temperature 2 c Sugar 1 1/2 c All-purpose flour 2 ts Baking powder 4 lg Eggs 3 Egg yolks 1/2 c Buttermilk 1 tb Grated lemon zest 1 tb Strained lemon juice 1 ts Vanilla extract Lemon glaze: 1/2 c Water 1/2 c Sugar 1/3 c […]

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Orange Chiffon Cheesecake

Ingrients & Directions 2 c GRAHAM CRACKER CRUMBS 1 STICK (1/2 CUP) DIET STICK -MARGARINE, MELTED ORANGE FILLING: 1 c ORANGE JUICE 1 ENVELOPE UNFLAVORED GELATIN 12 oz LOW-CALORIE CREAM CHEESE (NEUFCHATEL), SOFTENED 1 c PART-SKIM RICOTTA CHEESE 12 PACKETS EQUAL SWEETENER 1 PACKET LOW-CALORIE WHIPPED -TOPPING MIX 1/2 c SKIM MILK 2 MEDIUM ORANGES, […]

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Yum Yum Cake

Ingrients & Directions 1 pk Lemon cake mix 1 pk Vanilla instant pudding Small size 1 1/2 c Milk 8 oz Cream cheese; softened 1 cn Crushed pineapple drained Small can 8 oz Non dairy whipped topping Prepare cake mix according to instructions on box. Lightly grease and flour a jelly roll pan. Spread cake […]

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