Orange Fluff Cake

Ingrients & Directions 1 1/2 c Sifted cake flour 1 ts Grated orange zest 1 c Granulated sugar 1/3 c Strained fresh orange juice 2 ts Baking powder 6 lg Eggs, separated 1/2 ts Salt 1 ts Vanilla extract 5 tb Unsalted butter, melted 1/2 ts Cream of tartar Glaze: 1 c Sifted confectioner’s sugar […]

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Zucchini Pancake

Ingrients & Directions 1 lb small zucchini, — coarsely : grated 1 TB freshly-chopped parsley 2 ts chopped lemon zest 1/2 ts chopped garlic : Salt and pepper 2 eggs 1/2 c flour : About 1/2 cup olive oil 3 lemon wedges, — for : garnish In a bowl combine grated zucchini, parsley, lemon zest […]

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Whole Orange And Almond Cake And Marmalade Cheesecake Cream

Ingrients & Directions — For the cakes — 3 Oranges 350 g Ground almonds 350 g Caster sugar 1/2 ts Baking powder 9 Eggs Mint sprigs, to decorate — Marmalade Cheesecake -Cream — 225 g Full fat soft cream cheese 25 g Caster sugar 225 g Orange marmalade, approx 300 ml Double cream, lightly -whipped […]

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Cappuccino Cake

Ingrients & Directions 1/2 c Chocolate chips; 1/2 c Walnuts; hazelnuts or pecans 4 tb Instant espresso coffee -powder 2 ts Ground cinnamon 8 1/4 oz (1 pk)yellow cake mix 1/3 c Light olive oil; 3 lg Eggs; 1 1/4 c Water; Confectioners’ sugar Prepare a 12 cup bundt pan or 10″ tube pan with […]

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Mrs Fields Carrot Cake

Ingrients & Directions –CAKE– 2 1/2 c All-purpose flour 2 tb Baking soda 1/4 ts Salt 2 ts Cinnamon 1 c Light brown sugar, packed 1 c White sugar 1 1/2 c Butter, softened 3 lg Eggs 2 ts Pure vanilla extract 3 c Grated carrots 1/2 c Crushed pineapple, drained 1 c (6-oz.) raisins […]

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Iced Cinnamon Roll Coffee Cake

Ingrients & Directions 1/4 c Granulated sugar 2 ts Cinnamon 1/4 c Walnuts, chopped fine12 1/3 oz Reduced fat refrigerated -cinnamon rolls, separate -and cut each roll into -quarters 1 tb Reduced fat margarine, -softened Preheat oven to 375. Prepare 9″ pie pan with cooking spray. In a small bowl, combine sugar and cinnamon; sprinkle […]

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Blackberry Coffee Cake

Ingrients & Directions 3 oz Cream cheese 1/2 c Sugar 1/2 c Strawberry preserves 1/2 c Coconut 1/2 c Nuts 1/2 c Milk 1 Pack blackberry muffin mix Cream together cheese & sugar. Stir in preserves, coconut, nuts & milk. Then add muffin mix, stirring just to mix. Pour into greased, round 9″ cake pan. […]

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Crumbly Coffee Cake

Ingrients & Directions 1/4 c Margarine, softened 3/4 c Sugar 1 Egg 2 c Sifted all-purpose flour 2 ts Baking powder 1/2 ts Salt 1/2 c Homogenized milk 1 1/3 c (one-half 28 oz jar) None Such Ready-to-use Mince Meat In large-size electric mixer bowl cream margarine and sugar at medium speed until light and […]

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Apricot Nectarine Cake By Charlotte

Ingrients & Directions 1 pk D.Hines Lemon Sup. cake mix 1/4 c Sugar 1 c Apricot Nectar 4 Eggs (or 1 cup Egg Beaters) 1 c Wessin Oil Combine the above ingredients. Pour the mixture into BUNDT pan. Bake for 55 minutes at 375 degrees. From Yields 6 Servings

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Banana-date Cake

Ingrients & Directions 2/3 c Nonfat milk 1 Egg white 2 ts Vinegar 1 1/4 c Mashed very ripe bananas 2 1/3 c Flour (about 3) 1 2/3 c Sugar 3/4 c Pureed Dates (replaces 3/4 1 1/4 ts Baking powder Cup shortening) 1 1/4 ts Baking soda 1 ts Vanilla 1 ts Salt 1/2 […]

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