176129 Applecake Ablekage (denmark)

Ingrients & Directions 2 c Dry bread crumbs 2 c Applesauce 3 T Sugar 1 c Whipping cream, whipped 1/2 c Butter -Red jelly Saute bread crumbs and 1 tablespoon sugar in butter until browned. Place in serving dish in alternate layers with applesauce. Serve topped with whipped cream sweetened with remaining sugar. Decorate with […]

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Scandinavia – Stock Your Pantry, Pancakes & Blintzes

Ingrients & Directions Text only SPICE RACK Caraway Cardamom Coriander Seeds Dill Seed Fennel Seeds Ginger Ground Allspice Juniper Berries CUPBOARD Split Peas (Yellow & Green) Anchovies Crispbread-Made of wheat flour or mixed flour Large, round, crispy bread with hole in the center. Dark Bread Dried Fruit Limpa Meusli Potatoes Lingonberries REFRIGERATOR Herring Smoked Herring […]

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Blender Double Fudge Cake

Ingrients & Directions 1/4 c Nuts 1 Egg 3 tb Shortening 1 c Milk 3 oz Unsweetened chocolate; – Premelted envelopes 1/2 ts Vanilla 1 1/4 c Flour 1 1/3 c Sugar 1 1/4 ts Baking powder 1/2 ts Salt 1/4 ts Soda 1/2 c Semisweet chocolate pieces Heat oven to 350~. Grease and flour […]

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Crusty Pound Cake

Ingrients & Directions 2 c Sugar 2 c Flour 1 ts Vanilla 1 c Shortening 6 Eggs Cream sugar and shortening. Add eggs one at a time and beat well. Gradually add flour then vanilla. Bake in a tube or Bundt pan at 300* for 1 hour or until done. I usually bake it about […]

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Apricot-nut Fruitcake Pt 1/2

Ingrients & Directions 2 c Broken walnuts (8 ounces; -230 g) 1 c Hazelnuts or filberts (5 -ounces; 140 g), toasted, -skinned, halved or coarsely -chopped 1 c Brazil nuts (6 ounces; 170 -g), coarsely chopped, or -halved pecans 1 c Seedless raisins (6 ounces; -170 g) 1 1/2 c Firmly packed golden raisins -(7 […]

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Coconut Angel Food Cake

Ingrients & Directions Cake: -d) 3/4 c Cake flour Frosting: 8 lg Egg whites 1 1/4 c Sugar 1/2 ts Salt 2 lg Egg whites 1/2 ts Cream of tartar 1 ts Orange zest, grated 1 c Superfine sugar 1/4 c Orange juice, strained 1/2 ts Vanilla 1 tb Corn syrup 1/2 ts Almond extract […]

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Whole-wheat Carrot-pineapple Cake

Ingrients & Directions 1 1/2 c Whole wheat flour 3/4 c Sugar 1 ts Baking powder 1 ts Baking soda 1 ts Cinnamon (or more to taste – I like LOTS) 1/2 ts Salt (optional) 2/3 c Applesauce 2 Egg whites or Ener-G Replacements 1 c Finely shredded carrot 1/2 c Juice packed pineapple (with […]

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Goodness Cake

Ingrients & Directions 1 c Chopped dates 1 c Boiling water 1 1/2 c AM Multi Blend Flour -OR- AM Whole Wheat Flour 1 ts Non-alum baking powder 3/4 ts Baking soda 1/4 ts Sea salt (optional) 1/4 c Vegetable oil 1/3 c Honey 1 ts Vanilla extract 2 Eggs 1 Ripe banana; mashed 1/4 […]

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Mushroom Pancake With Deep Fried Leeks

Ingrients & Directions 250 g Assorted Mushrooms 50 ml Mushroom Sauce; -(approximately) 2 Whole Eggs; (beaten) Seasoning -SAUCE- 30 g White Button Mushrooms 100 ml Double Cream 1 sm Glass of Sherry Seasoning PANCAKES 2 Eggs 250 ml Milk 125 g Flour 1 Dsp Poppy Seeds 1 pn Salt GARNISH 1 Leek; (finely shredded) 2 […]

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Imitation Pound Cake

Ingrients & Directions 1 pk (large) yellow cake mix 1 pk Jello instant vanilla -pudding 1 c Water 1 Banana 4 Eggs 1/4 c Oil Beat ingredients for 2 minutes. Pour into ungreased tube pan. Bake 60-70 minutes at 350 degrees. Yields 1 Servings

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