Pancakes

Ingrients & Directions 1 Egg 1 c All-purpose flour* 3/4 c Milk 1 tb Sugar 2 tb Shortening, melted, or -vegetable nil 3 ts Baking powder 1/2 ts Salt Beat egg with hand beater until fluffy; beat in remaining ingredients just until smooth. For thinner pancakes, stir in additional 1/4 cup milk. Grease heated griddle […]

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German Oven Pancakes

Ingrients & Directions 1/2 c Flour 2 c Sliced fruit 3/4 c Egg substitute 2 tb Powdered sugar or less 1/2 c Skim milk 1 x Lemon wedges 5 ts Soft margarine,melted Preheat oven to 450 degrees. Gradually add flour to egg substitute, beating with rotary beater or in blender. Stir in milk and melted […]

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Black Forest Cheesecake Delight

Ingrients & Directions -HEAVEN FROM CHEF FREDDY’S- FOR THE CRUST 1 c Chocolate wafer crumbs 3 tb Parkay margarine [melted] FOR THE FILLING 16 oz Philadelphia Brand Cream -Cheese [softened] 2/3 c Sugar 2 lg Eggs 6 oz Chocolate chips [melted] 1/4 ts Almond extract FOR THE TOPPING 21 oz Cherry pie filling Frozen whipped […]

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Wiebe’s Wiggly Cake

Ingrients & Directions 2 c Brown sugar 1 ts Nutmeg 2 c Milk 1/2 c Prepared worms 6 tb Butter 3 c White flour 1 1/2 c Raisins 2 ts Baking soda 2 ts Cinnamon 2 ts Baking powder 1 ts Cloves 2 x Eggs Directions: To prepare worms (Red Wiggler earthworm) place them in […]

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Ricotta Pancakes With Blueberry Sauce – Marth

Ingrients & Directions 1 c Fresh or thawed frozen -blueberries 1 tb Plus 2 t sugar 1/4 ts Grated lemon zest Pinch of ground cinnamon 2 lg Eggs, separated 1/3 c Nonfat or part-skim ricotta 1/4 c Low-fat milk 6 tb All-purpose flour 1/4 ts Baking powder Pinch of salt 2 ts Canola oil Any […]

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Seed Cake

Ingrients & Directions 6 oz Butter or margarine – -softened; (175g) 6 oz Caster sugar; (175g) 3 Eggs – size 3 beaten 8 oz Plain flour and 1 1/2 tsp -baking powder; (225g) ; sifted together 4 tb Milk 2 oz Candied peel; (50g) 2 ts Schwartz Caraway Seeds Blanched whole almonds – to -decorate […]

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Angel Food Cake #2

Ingrients & Directions 1 1/4 c Egg whites 1 ts Cream of tartar 1/2 c Sugar 1 c Flour 1 c Sugar 1/2 ts Salt 1 tb Vanilla extract (or more) 2 dr Almond extract (or more) Date: Tue, 27 Feb 1996 20:21:24 -7 From: arlenes@holly.ColoState.EDU Prepare tube pan with Pam spray; preheat oven to […]

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Pancakes

Ingrients & Directions 3 c Flour 4 ts Baking powder 1 Egg 1 1/4 c Milk 1 tb Sugar 1 ts Salt 4 tb Shortening Sift dry ingredients together twice. Mix with wooden spoon. Add egg, shortening, and milk to make a smooth batter. Makes light, thick pancakes. Mrs. J. Howard Beard From a book […]

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Parsnip Cakes (irish)

Ingrients & Directions 1 lb Parsnips 1 x Salt and pepper 2 tb Flour 1 x Large egg 1 pn Mace 8 tb Breadcrumbs (heaping) 2 tb Melted butter 1 x Oil for frying Peel and slice the parsnips, then boil in salted water until tender. Drain and mash them well. Add flour, mace, melted […]

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Black Forest Cheesecake (low Fat)

Ingrients & Directions 3/4 c Teddy bear-shaped chocolate -graham cracker cookies; -crushed Butter-flavored cooking -spray 2 pk (12-oz) fat-free cream -cheese product; softened 1 1/2 c Sugar 3/4 c Egg substitute 1 c Semisweet chocolate morsels; -melted (6 ounces) 1/4 c Unsweetened cocoa 1 1/2 ts Vanilla extract 1 ct (8-oz) nonfat sour cream 1 […]

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