Shortcake Ring
Ingrients & Directions -FOR THE SHORTCAKE- 200 g Plain flour; (7oz) 25 g Semolina or rice flour; -(1oz) 40 ml Cadbury’s Bournville cocoa; -(2 Tbs) 40 ml Soft brown sugar; (2 Tbs) 150 g Butter; (5oz) -TO COMPLETE- 1 100 gram bar Cadbury’s -Bournville chocolate 40 ml Apricot jam; (2 Tbs) 50 g Each of […]
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