Crumble Cookies

Ingrients & Directions CRUST #1 180 g Graham cracker crumbs 60 g Margarine CRUST #2 200 g All-purpose flour 95 g Sugar 240 g Soft margarine 1 Egg; slightly beaten 2 1/2 ml Vanilla CRUST #3 32 Oreo cookies 160 g Melted margarine -FILLING FOR 1 CAKE- 120 g Margarine 350 g Powdered sugar 2 […]

Ingrients & Directions BASE 1 1/2 c Finely chopped nuts 2 tb Sugar 3 tb Margarine, melted BODY 4 pk 8-ounce cream cheese, soften 1 c Sugar 3 tb Flour 4 ea Eggs 1 c Sour cream 1/4 c Cold water 1 tb Instant coffee 1/4 ts Cinnamon BASE: Combine nuts, sugar and margarine; press […]

Ingrients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 2 tb Sugar 1 ts Cinnamon 1 Stick margarine; melted –CAKE– 24 oz Cream cheese 1 c Sugar 4 Eggs 1/3 c Amaretto (up to 1/2 cup) TOPPING 8 oz Sour cream 1 tb Plus 1 tsp. sugar 1 tb Amaretto GARNISHES Almond halves Shavings […]

Ingrients & Directions -PEANUT BUTTER MOUSSE- 2 c Powdered Sugar — Sifted 3/4 c Creamy Peanut Butter 2 tb Creamy Peanut Butter 6 oz Cream Cheese (Room Temp) 3 tb Whipping Cream 2 lg Egg Whites -CHOCOLATE MOUSSE- 1 c Whipping Cream 1/3 c Sugar 8 oz Bittersweet Chocolate * 1 1/2 ts Instant Espresso […]

Ingrients & Directions See part 1 and place the eggs on top of the crabcakes. Top with Creole sauce and garnish with the diced peppers and sliced green onions. Yield: 5 servings Yields 1 servings

Ingrients & Directions 1 pk White cake mix 2 pk Jello (3 oz) any flavor 2 c Boiling water 1 pk Cool whip, thawed (8 oz) Bake cake mix as directed on package. Remove from pans to cool. Rewash pans and put cakes back in them when the cakes are completely cooled. It is best […]

Ingrients & Directions -CASHEW NUT CRUST- 1/2 c Unsalted cashews 2 c Vanilla wafer cookie crumbs 4 tb Unsalted butter, melted FILLING 11 Ripe passion fruits 2 tb Water 2 ts Vanilla extract 1 ts Unflavored powdered gelatin 8 oz Cream cheese, softened 1 cn (14-oz) sweetened condensed -milk 1 ts Lemon juice 1 c […]

Ingrients & Directions 13 lb PANCAKE MIX #10 1. USE REGULAR PANCAKE MIX. PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINER. Recipe Number: D02505 SERVING SIZE: 2 PANCAKE From the Army Yields 100 Servings

Ingrients & Directions 8 lg Milky way candy bars 2 c Butter or margarine 2 c Sugar 4 Eggs 1/2 ts Baking soda 1 1/4 c Buttermilk 2 1/2 c Sifted flour 2 c Chopped nuts Grease two 9 inch layer cake pans or one 9 x 12 pan. Preheat oven to 325 deg f. […]

Ingrients & Directions 1 Box (18.5-oz) dark -chocolate cake mix 1/2 c Salad oil 1 pk (4.5-oz) instant chocolate -pudding mix 4 Eggs; room temperature 3/4 c Strong coffee 3/4 c Combined kahlua & creme de -cacao TOPPING 1 c Powdered sugar 2 tb Vodka or strong coffee 2 tb Kahlua 2 tb Creme de […]