Gold Cake (gelb Kuchen)
Ingrients & Directions 6 ea Egg white 3 ea Egg yolk 3/4 c Sugar, fine granulated 1/2 c Flour, pastry 1/2 ts Cream of tartar 1/2 ts Vanilla Sift the flour 3 times. Beat the yolks of the eggs until light, add the sugar which has been sifted several times and beat with eggs until […]
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