Jalapeno Cornbread #2

Ingrients & Directions 3 c Pioneer cornbread mix (or -any white cornmeal) 1 cn (14-oz) cream corn 1/2 c Oil 3 Eggs; beaten 4 -(up to) 9 Jalapeno peppers 1 2/3 c Milk 1 lg Onion; chopped 1 1/2 c Sharp cheddar cheese; grated 1 ts Salt 3 ts Sugar submitted by: as5x@avery.med.virginia.edu (Amy Smalley, […]

Read More »

Onion-fennel Flatbread

Ingrients & Directions 1/4 c Plus 2 teaspoons unsalted -butter; room temperature ; (1/2 stick) 1 1/2 c Finely chopped onion 1 c Warm water; (105 F. to 115 -F.) 1 Envelope quick-rising yeast 1 ts Sugar 1 1/4 ts Salt 4 ts Fennel seeds 3 c All purpose flour; (about) Melt 1/4 cup butter […]

Read More »

Honey Mustard Bread For Bread Machine

Ingrients & Directions -REGULAR LOAF- 1/2 c Water 1/4 c Chicken broth, cannd/low slt 1 1/2 c White bread flour 1 2/3 tb Gourmet mustard 1/2 c Wheat bread flour 1 ts Chives, dried 2 ts Dry milk 1 ts Fast rise yeast ***OR*** 2 1/2 tb Honey 2 ts Active dry yeast 1/2 ts […]

Read More »

Sour Cream Bread

Ingrients & Directions -BREAD MACHINE BAKERY B 1 tb Dark brown sugar 1 c Sour cream 1/4 ts =TO= 2 1/2 c Unbleached AP flour (I 1 ts Salt to taste -used Bread flour) 1 1/2 ts Active Dry yeast Scoop the sour cream into your ABM baking pan and add the flour, brown sugar, […]

Read More »

Stuffed Mushrooms (bread Crumbs)***

Ingrients & Directions – G. Granaroli XBRG76A 1 c Bread crumbs- for every cup -use these measurements 2 tb Fresh chopped parsley 1/2 ts Dried oregano 1 tb Chopped garlic or more -to taste 1/4 c Grated Italian cheese 1/4 ts Salt 1/8 ts Pepper 1/4 c Olive oil Mushrooms- get the largest ones available. […]

Read More »

Philadelphian Soft Bread Pretzels

Ingrients & Directions 1 1/4 c Warm water (85F) 1 tb Dry yeast 1/2 ts Sugar 4 1/2 c All purpose flour Combine water, yeast and sugar and let stand untiil yeast has dissolved and is foamy. Mix in flour and knead for 7-8 minutes. Let dough rise covered, in a greased bowl in a […]

Read More »

Gingerbread Cookies~

Ingrients & Directions 1 c Diet margarine or light 1 1/2 ts Baking soda Butter * 1/2 ts Salt 1 c Granulated fructose 3 ts Ginger 2 Egg whites 1 1/2 ts Cinnamon 3/4 c Molasses 1 1/2 ts Cloves 1 tb Vinegar Raisins or dried fruit 4 3/4 c Whole-wheat pastry flour (optional) * […]

Read More »

Spicy Shortbread Bites

Ingrients & Directions 2 tb Paprika 2 1/2 ts Coarse salt 1 1/8 ts Cayenne pepper 7 tb Sweet butter; softened 2 tb Sugar 1 c Flour 1 ts Curry powder 1/2 ts Ground cumin 1. Preheat oven to 350 degrees. 2. In a small bowl whisk together paprika, 2 teaspoons salt and one teaspoon […]

Read More »

Salt Rising Bread (tk)

Ingrients & Directions ———————–MATERIALS FOR THE YEAST———————– 1 c Hot water 1/2 ts Salt 1/2 tb White cornmeal (heaping) 5 tb Sifted flour (heaping) ———————–MATERIALS FOR THE BREAD———————– 5 c Flour 1/2 tb Lard (heaping) 1/4 ts Salt 1 c Milk, warm For the Yeast: Cool water sufficiently to bear your finger in it, then […]

Read More »

Cornbread Casserole

Ingrients & Directions 1 lb Ground beef 1 Small onion; chopped 1/2 Green pepper; chopped 2 cn Cream of celery soup 3 Tabasco Sauce; dashes 1 tb Prepared mustard Salt and pepper. 1 pk Jiffy cornbread mix* *prepared according to pkg.direc. Crumble meat and brown in skillet with onion and green pepper. Drain off fat. […]

Read More »