Herbes De Provence French Bread
Ingrients & Directions 2 1/2 c Warm water 2 tb Herbes De Provence 1 pk Dry yeast 7 c Flour 2 tb Sugar 1 Egg withe, lightly beaten 1 tb Salt Stir the first five ingredients together to dissolve the yeast, sugar and salt. Stir in the flour. Knead 10 minutes. let rise, covered, until […]
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