Medivnyk (traditional Honey Bread)

Ingrients & Directions 8 lg Eggs; Separated, At Room -Temperature 6 tb Butter 14 oz Honey; Clover Or Wild 2 c Sugar 6 c Unbleached All-Purpose Flour 2 ts Baking Powder 2 ts Baking Soda 2 ts Cinnamon Zest And Juice Of 1 Orange 1 c Strong Coffee 1 c Sour Cream 1 c Filberts […]

Read More »

Diet Rite Bread

Ingrients & Directions ———————–MICHAEL HATALA RJHP21A———————– FOR 1-1/2 LB. LOAF 1 pk Yeast 3 c Bread flour 1 1/4 c Diet rite soda, or Club soda -at room temperature Place all ingredients into pan, select white bread, and push start. From Loafing It by DAK Yields 1 Servings

Read More »

Dillbrot (dill Bread)

Ingrients & Directions 1 pk Yeast; Active Dry 1/4 c ;Warm Water(110-120 degrees) 1 c Cottage Cheese; Creamed * 2 tb Sugar 1 tb Onion; Minced 1 tb Butter; Melted 1 ea Egg; Large 1 ts Salt 2 ts Dillseed 2 1/4 c Flour; Unbleached Or Bread * Creamed Cottage Cheese should be heated to […]

Read More »

Julia Child’s Irish Soda Bread

Ingrients & Directions 4 c Flour 1 1/2 ts Salt 1 ts Soda 2 c Buttermilk Source: Listen to the Mrs–from her TV Show Mix all with hands, then knead into a ball until it stays together. Pat into a greased 9″ pie plate, cut a cross into the top. Bake 350 degrees for 50-60 […]

Read More »

Plain And Simple Corn Bread (gluten-free)

Ingrients & Directions 2 c Cornmeal 1 c Brown rice flour 2 1/2 c Hot water 1/4 c Soy flour; defatted or -garbanzo flour (see note) Date: Mon, 19 Feb 1996 07:43:23 -0800 From: Gerald Edgerton jerrye@wizard.com Mix flours in a large bowl. Add hot water, a little at a time, and mix thoroughly. Place […]

Read More »

Fresh Flatbread

Ingrients & Directions 1/2 c Water — boiling 1/2 ts Salt 1 c Whole-Wheat Flour 1 c Dark Rye Flour Dissolve salt in boiling water. In a large bowl, combine wheat and rye flours. Stir in water, using a little less or more as needed, to make a daugh that is soft enough to knead. […]

Read More »

Corn Bread I

Ingrients & Directions 2 c Corn meal 1/4 ts Soda 2 ts Baking powder 1 ts Salt 2 Eggs, beaten 2 c Sour milk(add 2tb.vinegar To sweet milk.) 2 tb Melted fat or bacon grease Sift together dry ingredients. Add eggs to milk and stir into dry ingredients. Add melted fat. Pour into greased pan […]

Read More »

Weixenkeimbrot (molasses Brown Bread)

Ingrients & Directions 2 1/2 c Whole-Wheat Flour 1 c Raisins; Mixed Dark & Light 1 1/2 c Wheat Germ 2 ts Baking Soda 1/3 c Brown Sugar 1 7/8 c Buttermilk 1/2 ts Salt 1/3 c Molasses Preheat oven to 325 degrees F. Grease a 9 X 5 X 3-inch pan. Combine flour, wheat […]

Read More »

Pumpkin Date Bread

Ingrients & Directions 1/3 c Margarine; softened 3 tb Brown sugar Egg substitute equivalent to -2 eggs 1 c Solid pack pumpkin 1 c Whole wheat flour 1/2 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 1 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1/4 ts Salt 1/4 ts Ground cloves […]

Read More »