Challah (braided White Bread)
Ingrients & Directions 1 c Lukewarm water; (110 to 115 3 Egg ; degrees (F) 1/4 c Vegetable shortening 3 pk Active dry yeast 1 ts Vegetable shortening 4 ts Sugar 1 Egg yolk; combined with 2 6 c All purpose flour ;tablespoons of water 2 ts Salt Pour 1/2 cup of the luke warm […]
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