Stale Bread Casserole

Ingrients & Directions 1 Loaf stale bread; crusts -removed 1/2 lb Sliced American cheese 1 1/4 c Evaporated milk 1 1/4 c Water 4 Eggs; beaten 1/2 ts Dry mustard 2 tb Minced onion Salt and pepper; to taste Slice bread in 12 slices. Arrange 6 slices in a large greased baking pan. Cover with […]

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Lavash (armenian Cracker Bread)

Ingrients & Directions 1 pk Dry yeast 1 1/2 c Warm water 1 ts Salt 2 c All-purpose flour 2 c Whole wheat flour Toasted sesame seeds Sprinkle yeast into warm water in large bowl and stir until dissolved. Add salt. Combine all-purpose and whole wheat flours and add enough to yeast mixture to make […]

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Cornbread Salad

Ingrients & Directions 1 Recipe corn bread or 1 pkg -Cornbread mix baked cooled -And crumbled 12 sl Bacon cooked and Crumbled 1 c Finely chopped celery 2 Fresh green onions; sliced -Thin 2 lg Tomatoes; chopped fine 1/4 c Green pepper; chooped fine 2 Hard boiled eggs; chopped Mix all ingredients with enough mayonnaise […]

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Pineapple Zucchini Bread

Ingrients & Directions 3 Eggs 1 c Salad oil 2 c Sugar 2 ts Vanilla 2 c Zucchini — coarsely Shredded 8 oz Crushed pineapple — one can Drained 3 c Unsifted flour 2 ts Baking soda 1 ts Salt 1/2 ts Baking powder 1 1/2 ts Cinnamon 1 c Chopped nuts 1 c Raisins […]

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Pear Shortbreads With A Port And Pear Coulis

Ingrients & Directions GENERAL 125 g Butter; cubed (4oz) 75 g Soft brown sugar; (3oz) 150 g Wholemeal flour; (5oz) 50 g Ground almonds; (2oz) 15 g Flaked almonds; (1 1/2oz) 2 dr Almond essence; (2 to 3) FOR THE COULIS 50 g Sugar; (2oz) 125 ml Water; (4 fl oz) 500 g Geizer Wilderman […]

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Breaded Pork Chops

Ingrients & Directions 1 1/4 lb Loin pork chops, about 1/2-in. thick you should Be able to get 8 1 c Flour 1 lg Egg 2 tb Water 2 c Soft bread crumbs 1/3 c Corn oil 1 tb Butter 1. Place the chops between to sheets of plastic wrap and pound lightly with flat […]

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Czech Bread Dumplings

Ingrients & Directions 1 c White bread cubes, 1-inch 1/4 c Butter or margarine -stale 2 Eggs; beaten 1/2 c Milk 2 c All-purpose flour; sifted 3/4 ts Salt Recipe by: The Eastern European Cookbook-ISBN 0-486-23562-9 Saute bread cubes in butter until golden and crisp. Remove to a large bowl. Add eggs, milk and salt; […]

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Swedish Limpa Rye Bread

Ingrients & Directions -PNewton vkbb14a 1 c Water 1 1/2 ts Anise extract 2 tb Molasses 1 tb Applesauce 3 1/2 tb Sugar 1 1/2 ts Salt 2 1/2 ts Grated orange peel 1/2 ts Fennel seeds (optional) 2 c Bread flour 1 c Rye flour 1/2 ts Lecithin (optional) 1 1/2 tb Gluten (optional) […]

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Jewish Rye Bread

Ingrients & Directions -FOR SMALL LOAF (1- -SPONGE- 1/2 ts Yeast 3/4 c Rye flour 1/2 c Sourdough starter* 3/4 c Water -BREAD- 3/4 ts Yeast 1 1/2 c Bread flour 1 ts Salt 2 ts Sugar 2 ts Caraway seeds 1 tb Vegetable oil -FOR LARGE LOAF (1-1/2- -SPONGE- 3/4 ts Yeast 1 c […]

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