Pineapple Gingerbread
Ingrients & Directions 1 Pineapple 2 tb Golden syrup; (2 to 3) 2 3/4 c Self-raising flour 1 ts Bi-carbonate of soda 3 ts Ground ginger 1/2 c Brown sugar 1 Egg 125 g Butter; melted 3/4 c Golden syrup; warmed 1 c Warm water 1. Pre-heat oven to 160deg.C. Line a 23cm square tin […]
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