Poppy Seed French Bread

Ingrients & Directions 1/4 c Butter or margarine; softene 1/2 c Grated parmesan cheese 1 1/2 tb Poppy seeds 8 sl French bread; 1″ thick Recipe by: TASTE OF HOME Combine butter, Parmesan cheese and poppy seeds; spread on both sides of each piece of bread. Place on a baking sheet. Bake at 350 degrees […]

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Cornbread Dressing

Ingrients & Directions 3 c 2-day old crumbled cornbread 3 c Stale bread or toast 2 c Chicken stock 1/4 c Vegetable oil 1/2 c Chopped fresh parsley 1/2 c Chopped celery 1 c Chopped onion 1/2 c Chopped green onion Salt to taste Cayenne pepper to taste Or Tabasco sauce to taste Preheat oven […]

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Valerie’s Very Own Rye Bread (abm)

Ingrients & Directions 1 1/4 c Water Spoons) 2 c Unbleached White Flour 1/3 c Molasses 1 1/2 c Rye flour 2 t Active Dry Yeast 1 T Cocoa (optional; for 1 t Gluten (optional) Coloring) 1 1/2 t Salt 1 1/2 T Caraway Seed (yes, table Use Basic Medium mode. Timer not recommended. Yields […]

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Grapefruit & Poppy Seed Bread Abm

Ingrients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 2 3/4 ts Yeast 2 1/2 c Bread flour 3 tb Wheat germ 3/4 c Wheat bran 3 tb Powdered milk 1/4 c Poppy seeds 1 1/2 tb Sugar 1/2 tb Salt 3 tb Grapefruit peel, grated 1 1/2 tb Oil 1/4 c Grapefruit juice 1 c […]

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Johns Island Cornbread

Ingrients & Directions 1 c Lard 1/4 c Sugar 2 Eggs, beaten 1 3/4 c Cornmeal 1 1/4 c All-purpose flour 2 tb Baking powder 1 ts Salt 1 1/4 c Milk Combine lard and sugar, beating well. Add eggs and beat well. Sift together cornmeal, flour, baking powder, and salt. Add to creamed mixture […]

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Strawberry Bread #2

Ingrients & Directions 1 1/2 c Sugar 1 c Butter or margarine 1 ts Vanilla 4 Eggs 3 c Flour 1 ts Soda 1/2 ts Salt 1/2 pt Sour cream 1 c Strawberry jam 1/2 c Nuts (optional) Mix sugar, vanilla, butter & eggs, one at a time. Add dry ingredients. Mix well. Add remaining […]

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Lemon Raisin Bread

Ingrients & Directions 1/4 To 1/2 cup warm water 4 tb Sugar 1 pk Active dry yeast 1 Egg, beaten 1/4 c Blanched whole almonds 1/4 c Mixed candied fruit 1/4 c Dark raisins or currants 2 Pieces pared lemon rind, -about 1 1/2 x 1/4-inches 2 1/4 c All-purpose flour 2 tb Butter or […]

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Cornbread-sausage Pie

Ingrients & Directions 1 lb Bulk sausage 2 Stalks celery; chopped 1 lg Onion; chopped 1 Green pepper; chopped 1 1/2 c Buttermilk 1/2 c All-purpose flour 2 ts Baking powder 3/4 ts Baking soda 3/4 ts Salt 1 Egg 1 1/2 c Cornmeal Grease a 9-inch pie plate and set aside. Place sausage in […]

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Pita Bread

Ingrients & Directions 2 ts Dry yeast 1 c Lukewarm water 1 tb Sugar 1 1/2 ts Salt 3 c Wholewheat flour Dissolve yeast in water with sugar. Let froth. Add salt & flour, mix well. Knead, adding more flour as necessary. Let rise till doubled. Punch down. Divide into 6 equal portions & let […]

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Amaranth Baking Powder Bread

Ingrients & Directions 1 c AM Amaranth Flour 1 1/2 c AM Brown Rice Flour -OR- Whole Wheat Flour 1 tb Non-alum baking powder 1 ts Sea salt (optional) 1 c Milk, soymilk, or water 3 tb Honey 2 tb AM Unrefined Vegetable oil -IF USING RICE FLOUR- 2 Egg whites; beaten Mix dry and […]

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