Sun-dried Tomato And Provolone Bread
Ingrients & Directions 2 1/2 c All-purpose flour 2 ts Double-acting baking powder 1 1/4 ts Salt 1/2 ts Baking soda 1 c Grated provolone 1/2 c Thinly sliced scallion 2 tb Minced fresh parsley leaves 3/4 ts Dried rosemary, crumbled 3/4 ts Coarsely ground pepper 1/3 c Drained and chopped -sun-dried tomatoes, -reserving 2 […]
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