Quick Wheat Bread
Ingrients & Directions 2 3/4 c Flour; 2 3/4 c Whole wheat flour; 2 Espoons dry yeast dry yeast; 2 Espoons sugar sugar; 1 Espoon salt; 2 R; hot Mix 4 cups of flour with yeast, sugar and salt. Pour in water, mix 3 minutes. Stir in remaining flour until not sticky. Knead 8 minutes. […]
Read More »