Sweet Orange Bread (abm)

Ingrients & Directions 2 Water 1 Egg white 2 Orange juice 3/4 Salt 1 Applesauce or margarine 2 Bread flour 1 1/2 Instant dry milk powder 3 Sugar 1/4 Orange peel 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 Servings

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Khoubiz (lebanese Flat Bread)

Ingrients & Directions 6 c Plain flour 1 pk Active dry yeast 2 c Warm water 1 1/2 ts Salt 1 ts Sugar 2 tb Oil Makes 8 loaves Oven temperature: 260 C (500 F) Cooking time: 4-5 minutes Sift flour into a large mixing bowl and warm in a low oven. Dissolve yeast in […]

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Super Quick Peanut Butter Chip Bread

Ingrients & Directions 1 pk (16oz) nut quick bread mix 1 c Reese’s peanut butter chips Powdered sugar Prepare quick bread batter according to package directions. stir in chips. bake according to package directions. remove from pan to wire rack. cool completely. sprinkle with powdered sugar just before serving. about 12 servings. Yields 1 Servings

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Double-nutted Banana Bread

Ingrients & Directions 2 c Flour 1 ts Baking Soda 1/2 ts Salt 1/2 c Butter Or Margarine Softened 1 c Sugar 2 Eggs 1/4 ts Vanilla 2 md Rip Bananas, Mashed 1/4 c Cold Water 1 1/2 c Walnuts, Chopped Fine Mix flour, soda and salt; set aside. In large bowl cream butter and […]

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Smackin Cracklin Cornbread

Ingrients & Directions 2 c Self-rising corn meal 1 1/2 c Buttermilk 1 ts Sugar 1 tb Flour 1/4 ts Salt 2 ts Melted butter 1 1/2 c Crackers 1 1/2 c Cracklins Mix all ingredients well. Form into two pones. Put additional shortening or drippings on top. Bake at 450 degrees for 20 minutes. […]

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Polenta Bread

Ingrients & Directions 1/2 c Yellow cornmeal 2 c Boiling water 1 c Warm milk (120-130 deg F) 2 tb Shortening 2 pk Active dry yeast 1/4 c Brown sugar 2 ts Salt 6 1/2 c Sifted flour (up to 7-1/2) Shortening While visiting Sam’s yesterday I found a new bread book entitled “Farm Journal’s […]

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Sweet Oatmeal Bread

Ingrients & Directions Stephen Ceideburg ———————ONE AND ONE HALF-POUND LOAF——————— 3/4 c Old-fashioned rolled oats 1 1/4 c Water * 3 c Bread flour 1 1/2 ts Salt 3 tb Molasses 1 1/2 tb Sugar 1 1/2 ts Red Star brand active dry -yeast ** ONE-POUND LOAF 1/2 c Old-fashioned rolled oats 3/4 c Water […]

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Roast Turkey With Corn Bread Stuffing

Ingrients & Directions 1/4 lb Butter 1 Turkey,fresh (12-16#) 1/2 lb Salt pork,thinly sliced CORN BREAD STUFFING 2 pk Corn bread mix (10 oz) 1/2 c Celery,chopped 1 Onion,medium,minced 1/2 c Butter 2 Egg yolks Salt Pepper -TURKEY STOCK- Turkey giblets+neck & wings 3 c Water 1/2 Onion,small,sliced 1/2 Garlic clove 1/2 Bay leaf 1/8 […]

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Muffuletta Bread

Ingrients & Directions 1 c Warm water (110F) 1 tb Sugar 1 tb Active dry yeast 3 c Bread flour 1 1/2 ts Salt 2 tb Vegetable shortening 1 ea Sesame seeds In a 2-cup measuring cup, combine water and sugar. Stir in yeast. Let stand until foamy, 5 to 10 minutes. In a food […]

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Banana Maple Sesame Bread

Ingrients & Directions 1 tb (1 pk.) active dry yeast 2 tb Vegetable oil 1 c Warm water 2 1/2 c Whole wheat flour 2 Very ripe bananas, mashed 3 c All-purpose flour or bread 1/3 c Maple syrup -flour 1 ts Salt 3 tb Sesame seeds In large bowl dissolve the yeast in 1/4 […]

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