Crumble Cookies

Ingrients & Directions 2 1/2 c Whole wheat flour 1/2 c All-purpose white flour 2 ts Vegetable oil; heated 1 1/2 c Water Vegetable oil for deep-fat -frying Poories are much easier to make than chappaties or phulkas since deep-fat requires less skill and the poories inevitably balloon up, providing both cook and spectators great […]

Ingrients & Directions 1 c Amish Friendship starter At room temperature 3 ea Eggs 2/3 c Vegetable oil 3 ts Vanilla 2 c Unbleached flour 1 c Granulated sugar 2 ts Baking powder 1 1/2 ts Ground cinnamon 1 ts Baking soda 1 ts Salt 1 c Nuts — chopped 2 md Apples;peeled — fine […]

Ingrients & Directions 6 oz Chocolate (semisweet 1 1/2 C Milk -or white), melted 2 Eggs, lightly beaten 1/2 C Sugar, granulated 2 1/2 C Bread cubes (small, 1/4 t Salt -firm and fresh) 1 t Cinnamon, ground Butter four 1-cup ramekins or six custard cups and place them on a cookie sheet. Preheat oven […]

Ingrients & Directions 4 Bread slices 3/4 ts Cinnamon 3 tb Butter 3 c Rhubarb; 1″ pieces 1/2 c Sugar; granulated Spread each slice of bread with 1 tsp of butter. Cut buttered bread into 1/2″ cubes. Combine sugar and cinnamon. Arrange half of rhubarb in bottom of greased 8″ baking dish. Top with half […]

Ingrients & Directions 3/4 c Yellow cornmeal 1 ea Preheat oven to 400F. 1 ea ? cups all purpose flour -Lightly coat an 8″ square 1/3 c Sugar -pan with vegetable 2 t Baking powder Cooking spray. ? tsp. baking soda 2 ea In a large bowl, combine 2 t Grated orange zest -the cornmeal, […]

Ingrients & Directions 2 oz Button mushrooms 1/2 lb Prepared sweetbreads Salt and pepper 2 tb Flour 2 tb Butter 5 ts Chicken broth 1 sm Egg 5 tb Plain yogurt 1/2 c Grated cheese Chopped parsley Preheat the oven to 375 F. Slice the mushrooms. Cut the sweetbreads into 1/4-inch slices. Season the flour […]

Ingrients & Directions 1 tb Yeast; (1 packet) 1 tb Sugar 1 tb Salt 2 c Warm water; (not over 110?f) 5 1/2 c King arthur unbleached -all-purpose flour; up to 6 Cornmeal Boiling water Mix It Mix together the first four ingredients. Let this stand until the yeast, sugar and salt are dissolved. Gradually […]

Ingrients & Directions 2 c Fresh parsley 1 pk Dry yeast 1 c Warm water 1 tb Honey 1 Stick Fleishmann’s sweet -unsalted 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} corn oil -spread or equivalent -shortening 2 Eggs 4 c Flour 1 ts Salt 1/4 c Sugar 1/2 c Melted shortening 1 c Activated yeast mixture 1/2 ts Dried rosemary 1/2 […]

Ingrients & Directions -MARLENE SINYARD (HFWK05A) 1 1/8 c Water 1 tb Butter; or margarine 2 1/4 c Bread flour 2 tb Sugar 1 tb Dry milk solids 1 ts Salt 1 ts Cinnamon 1 1/4 ts Yeast 1 c Mixed dried fruit bits Again, add fruit as for raisin bread. Maybe I liked this […]

Ingrients & Directions 2 1/2 c White flour 2 ts Baking powder 1/2 ts Salt 1/2 c Sugar 1 tb Cinnamon 8 oz Applesauce 1 ea Egg 1 c Skim milk Mix the dry ingredients together and add the applesauce, then the egg and milk. Pour into nonstick loaf pan and bake at 350F for […]