Crumble Cookies

Ingrients & Directions 2 lb Ground meat – preferably -lamb (up to 3) 1/4 c Flour 2 lg Onions, sliced lengthwise 2 c Well drained sauerkraut 1/2 ts Caraway seed (up to 2) 1/4 ts Dill seed 2 tb Quality prepared mustard (I -like Dijon) Canned mushrooms to taste – -highly optional Fresh or thawed, […]

Ingrients & Directions 2 C Oatmeal, uncooked 1 C Water, lukewarm -(e.g., Quaker’s Old 2/3 C Milk -Fashioned Oatmeal) 5 C Flour, unbleached 2/3 C Honey -(up to 6 C; may 2 T Salt -substitute up to 2 C 3 T Butter (or margarine) -whole wheat) 1 C Water, boiling Oil 2 pk Yeast (dry), […]

Ingrients & Directions 1/4 c Water; warm 1 c Milk; scalded and cooled 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margerine 5 c Flour 1 Eggs 2 pk Yeast 1 ts Sugar DISSOLVE YEAST IN WARM WATER IN A LARGE BOWL. STIR IN MILK, 3/4 CUP SUGAR, SALT, 3 EGGS, MARGERINE, AND […]

Ingrients & Directions 1/4 lb Butter 4 tb Finely chopped onion 4 tb Finely chopped celery 4 c Dry bread crumbs 1 ts Poultry seasoning 1/4 ts Freshly ground pepper Salt to taste Melt the butter in a skillet and stir in the onion and celery. Cook over low heat until the onion is soft. […]

Ingrients & Directions 1 1/2 c Unbleached Flour; Sifted 1 x Sugar; Granulated, * 1 ea Egg; Large, Separated, ** 1/2 c Butter; Softened, *** * Use from 1/4 to 1/3 cup of granulated sugar. (To Taste.) ** Separate the large egg and lightly beat the yolk. *** Use only sweet cream, unsalted butter in […]

Ingrients & Directions 1 Red Bell Pepper; Small 1 Yellow Bell Pepper; Small 1 lb Pork; Boneless Loin, * 1/2 lb Chorizo Sausage; Bulk 1 c Onion; Chopped, 1 Large 2 Cloves Garlic;Finely Chopped 1 c Beef Broth 1 tb Basil Leaves; Dried 1 tb Cilantro Leaves; Dried 2 ts Red Chiles; Ground 1 c […]

Ingrients & Directions 1 c Yellow Cornmeal 1 c All-Purpose Flour 1 tb Baking Powder 1 tb Sugar 1/2 ts Salt 1 cn Cream-Style Corn, (8 1/2 Oz) 1 c Milk 1/4 c Vegetable Oil 2 lg Eggs — beaten 1. Preheat the oven to 350 F. Butter a 10-inch round baking pan. 2. In […]

Ingrients & Directions 2 c Milk 1/4 ts Salt 4 c Dry Bread, torn in pieces 1/2 c Seeded Raisins 1/4 c Melted Butter 1 ts Cinnamon 1/2 c Sugar (Optional) 2 Eggs, slightly beater Strawberries & whipped cream 1. Butter a 1 1/2 qt. casserole dish and set aside. 2. Heat milk to scalding […]

Ingrients & Directions 1/3 c Butter FILLING 1 c Molasses 1 tb Gelatine 1 Egg, unbeaten 1/4 c Cold water 1 1/4 c Flour 1 c Milk 1/2 ts Soda 1 c Sugar 1 ts Baking powder ds Salt 1/2 ts Salt 2 tb Corn starch 1/2 ts Ginger 1 Egg, well beaten 1 ts […]

Ingrients & Directions 2 Beef T-bone steakes -OR- Porterhouse steaks, — cut 1 inch thick 3 tb Olive oil 1 ts Dried basil leaves 1/2 ts Garlic powder 1 Loaf (8 oz.) French bread 6 Tomato slices, 3/4″ thick 2 tb Grated Parmesan cheese Preparation time: 25 min. 1. Combine oil, basil and garlic powder; […]