Hawaiin Sweet Bread

Ingrients & Directions 3 ts Dry yeast 5 tb Sugar 3 c Bread flour 3/4 ts Salt 2 tb Dry milk 2 tb Instant potato flakes 1/4 ts Lemon extract 1/4 ts Vanilla extract 2 Eggs 4 tb Butter 1 c Warm water This is from “Great Bread Machine Recipes” by Norman A. Garrett. Yields […]

Read More »

Lemon Bread #1

Ingrients & Directions 1 c Butter; softened 2 c Sugar 4 Eggs 3 c Flour 1/2 ts Salt 1/2 ts Soda 1 c Buttermilk 1 Lemon rind; grated 1 c Chopped nuts -GLAZE- 1 c Sugar 3 Lemons; juice of Cream butter and sugar. Add remaining bread ingredients, mixing well. Put into two greased loaf […]

Read More »

Tabouli Bread

Ingrients & Directions 1/2 c Water 2 c Bread Flour 1 tb Sugar 3/4 ts Salt 2 tb Chopped dried apricots 2 tb Olives,Black,Sliced 1/2 tb Applesauce 1/4 c Tabouli mix 2 tb Yogurt 2 ts Yeast ** Tabouli mix can be found in health food stores. 1 POUND LOAF—–Marie Frainier *DGCP02C* Yields 1 Servings

Read More »

Easy Onion Bread

Ingrients & Directions 1 pound loaf 1/2 c Water 1 tb Applesauce 1 tb Honey 1 Egg (or 3 T liquid egg sub) 3 tb Dried minced onion 1 2/3 c All-purpose flour 1/3 c Whole wheat flour 1 1/2 tb Powdered milk 1 ts Salt 2 ts Yeast Yields 1 Servings

Read More »

Inca Festival Bread

Ingrients & Directions 8 tb Butter -cubes 3/4 c Milk 1/2 c Coarsely chopped hot 2 lg Eggs -chilies, fresh or canned 8 oz Can cream style corn 4 oz Can whole-sweet red 1 1/4 c Water ground cornmeal -pimentos, roasted 1/2 cut -(white) -into long strips, 10 oz Sharp cheddar cheese —- Other 1/2 […]

Read More »

Potato Salt-rising Bread

Ingrients & Directions 3 Medium Potato raw w/skin 2 1/2 tb Salt 2 ts Sugar 2 tb Cornmeal 4 c Water 1 ts Baking Soda 11 c All purpose flour 1 c Milk 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} 2 tb Butter STARTER: cut 2/1/2 C new non-mealy potatoes in thin slices, place in bowl, sprinkle ove them 1 T […]

Read More »

Cornish Saffron Bread

Ingrients & Directions 1/8 ts Saffron 1/4 c Boiling water 1/3 c Lukewarm water 2 ts Sugar 1 tb Yeast 3/4 c Milk; scalded 1/3 c Shortening 1/2 c Sugar 1 ts Salt 1/2 ts Ground cardamon 2 Eggs 1/2 c Currants 1/4 c Citron peal 2 ts Lemon rind 5 c Flour. Add saffron […]

Read More »

Millet Oatmeal Bread

Ingrients & Directions 1/3 c Millet 1 c Water 1 pn Salt 4 ts Dry yeast 1/2 c Sucanat* 2 1/2 c Warm water 3 3/4 c Wholewheat flour 1 1/4 c Gluten flour 1 3/4 c Rolled oats 2 ts Salt 6 tb Sunflower seeds 2 tb Oil Wash millet, put in a saucepan […]

Read More »

Sourdough Potato-rye Bread

Ingrients & Directions NFXS18B DAY ONE 1 c Sd starter room temp 1 c Potato water room temp 1/4 c Molasses 2 c Whole-wheat flour DAY TWO 1 c Beef broth 1/2 ts Ground mace 1/4 c Yellow cornmeal 1/2 c Rye meal (see note) 1 c Riced potatoes 1/2 ts Nutmeg 1 tb Yeast […]

Read More »

Joe’s Shortbread Nuggets

Ingrients & Directions 3 oz Butter -meal 1 oz Cornflour Vanilla 1 oz Icing sugar pn Salt 4 oz Plain flour; white or whole Walnuts (optional) Preheat the oven to 350F. Melt the butter in a saucepan, sift the dry ingredients into the butter, add a few drops of vanilla and cook over a low […]

Read More »