Potato Sponge Bread
Ingrients & Directions 4 Med Potato 2 tb Sugar 1 tb Salt 1 c Yeast *dissolved in: 1/2 c Water, lukewarm 4 c Flour, bread Pare and boil the potatoes and while hot, mash finely and rub through a sieve or colander. Add the sugar, salt and dissolved yeast cake. Stir flour into the mixture, […]
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