Egg Bread Abm

Ingrients & Directions -1 1/2 POUND LOAF- 3/4 c Milk 2 Eggs 3 c Bread Flour 1 1/2 ts Salt 3 tb Butter or Margarine 1/4 c Sugar 1 1/2 ts Active Dry Yeast Place all ingredients in bread pan. Select Light Crust setting, and press start. After baking cycle ends, remove bread from pan, […]

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Crusty Country Bread

Ingrients & Directions 1 Envelope dry yeast 2 ts Sugar (optional) 1/3 c Warm water (105-115 F) 2 ts Salt 4 c Hard wheat white flour 1 1/4 c Warm water (120-130 F) Makes 2 baguettes or 1 long or round loaf Lightly grease large bowl; set aside. Stir yeast into 1/3 cup water and […]

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Lemon Garlic Bread

Ingrients & Directions 1 Loaf French Bread 1/2 c Butter or margarine, melted 2 tb Parmesan cheese, grated 4 ts Lemon juice 1 tb Grated lemon peel 1 Clove garlic, minced 1/4 ts Pepper Cut bread diagonally into 1-inch slices. Combine remaining ingredients; brush over cut sides of bread. Wrap loaf in foil. Bake at […]

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Luchi (crisp Fried Bread)

Ingrients & Directions 1 c All-purpose flour 1 pn Salt 2 tb Ghee 2 tb Water Oil for deep-fat frying Sift together the flour & salt. Mix in the ghee & add then add just enough water to make a stiff dough. Knead very well for 10 to 15 minutes. Divide the dough into 20 […]

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Pumpkin Bread

Ingrients & Directions 3 1/2 c Unbleached flour; sifted 1 1/2 c Light brown sugar; packed 1 1/2 c Sugar; granulated 2 ts Baking soda 1 1/2 ts Salt 1 ts Cinnamon; ground 1/2 ts Nutmeg; ground 4 Eggs; lg 1 c Salad oil 2/3 c Water 2 c Pumpkin; mashed, canned 1 c Raisins […]

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Kolach (braided Bread)

Ingrients & Directions 1 ts Sugar — you can use 1 c Water; lukewarm — up to 4 tbs 2 pk Dry yeast 8 c Unbleached flour 3 tb Sugar — or more if needed 2 c Milk; (about 110 degrees f 1 lg Egg; beaten with 2 lg Eggs 1 tb Water; for glaze […]

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Tennessee Pumpkin Bread

Ingrients & Directions 1 2/3 c Sifted regular flour 1/4 ts Baking powder 1 ts Baking soda 3/4 ts Salt 1/2 ts Cinnamon 1/2 ts Nutmeg 1/3 c Shortening 1 1/3 c Sugar 1/2 ts Vanilla 3 Eggs 1 c Canned mashed Pumpkin 1/3 c Water 1/2 c Chopped walnuts or pecans Grease a regular […]

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Praline Bread

Ingrients & Directions 2 c Flour 1 ts Baking powder 1/2 ts Salt 1/2 c Butter; softened 1/2 c Sugar 1/2 c Brown sugar; packed 1 ts Vanilla extract 1/2 ts Maple extract 2 Eggs 3/4 c Milk 1 c Pecans; chopped, toasted Move oven rack to low position so that top of pan will […]

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Grandma Mackay’s Cranberry Bread

Ingrients & Directions 2 c Flour, all-purpose 1 c Sugar, granulated 1 1/2 ts Baking powder 1/2 ts Baking soda 1 ts Salt 3/4 c Orange juice (juice -of one large orange) 2 tb Shortening 1 tb Orange peel, grated -(one large orange) 1 Egg, beaten 1 c Cranberries, halved -or chopped 1 c Walnuts […]

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Tangy Cranberry Bread

Ingrients & Directions 1 tb Yeast 3 c Bread flour 1/3 c Cranberries, dried 2 tb Dry milk 1/2 tb Salt 2 tb Butter 3 tb Orange marmalade 1 1/4 c Cranberry juice Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and […]

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