Crumble Cookies

Ingrients & Directions 3 c Milk 1 c Yellow cornmeal 1 tb Butter or margarine 1 ts Sugar 1 ts Salt 1/4 ts Baking powder 3 Eggs; separated In a saucepan, scald the milk; stir in cornmeal. Reduce heat; simmer for 5 minutes, stirring constantly. Remove from the heat; stir in butter, sugar, salt and […]

Ingrients & Directions 3 tb Sesame seed 1 Egg 1 1/2 c Milk 3 3/4 c Bisquich baking mix 1 c Cheddar cheese; shredded 1 tb Parsley; snipped 1/4 ts Pepper; if desired Heat oven to 350 degrees. Grease 2 quart casserole; sprinkle sesame seed evenly on bottom and side. Beat egg in large mixer […]

Ingrients & Directions 1/4 c Brown sugar 1/4 c Chopped walnuts 2 tb All-purpose flour 2 cn (8 ounces each) refrigerated 1 ts Cinnamon -crescent roll dough 1 ts Maple Flavor 1/2 c Powdered sugar 1 lg Egg, beaten 1 tb Milk 1/2 c Finely chopped apple 1/2 ts Vanilla Extract Combine first 5 ingredients […]

Ingrients & Directions 2 tb Shortening 2 tb Citron 10 Prunes; large – covered w/w -ater/soaked over night 2 1/2 c Flour; white 3/4 c Brown sugar 1 ts Salt 2 1/2 ts Baking powder Add enough milk to prune water to make 1 1/2 cups. Bake 1 hour at 350 F. Note: I assume […]

Ingrients & Directions 8 sl Stale white bread 3 1/2 c Milk 4 tb Butter 1/2 c Sugar 2 Eggs — beaten 1/2 c Sherry 1/4 ts Nutmeg 1/4 ts Cinnamon 1/2 ts Salt 1 c Seedless raisins Cut the bread into small cubes (there should be about 2 cups). Scald the milk and add […]

Ingrients & Directions 1 tb Active dry yeast 3 c Bread flour 1 tb Sugar 2 tb Prepared mustard 2 Eggs 6 oz Sharp cheddar; shredded 1 1/4 c Lukewarm water All ingredients should be at room temperature before starting. Add the ingredients to the pan in the order listed. Select “White Bread”. Press “Start”. […]

Ingrients & Directions -JFBV53A 3 1/3 c Bread flour 1 1/2 tb Dry milk 2 tb Sugar 1 1/2 ts Salt 1 1/2 tb Butter 3/4 c Water 3/4 c Yogurt 3 tb Sesame Seeds 2 ts Yeast From the Panasonic Breadmaker’s cookbook Yields 1 Servings

Ingrients & Directions 1/2 lb Potatoes, peeled and cut 1/4 c Sugar -into 1-inch pieces 1 tb Salt 2 c Milk 1 Envelope dry yeast 8 tb (1 stick) unsalted butter, 5 c (about) all-purpose flour -room temperature Moist, light loaves, perfect with Apple Butter. They are even better the day after baking. Makes 2 […]

Ingrients & Directions 2 c Whole wheat flour 1 ts Baking soda 1 ts Baking powder 1 ts Dried grated orange rind OR 1 tb Fresh grated orange rind 3/4 c Prune Butter * 3/4 c Orange juice 1/3 c Chopped pecans (optional) Combine the flour, baking soda, baking powder, and orange peel, and stir […]

Ingrients & Directions 7 Pat dwigans — nathan and Goldman 4 lg Eggs 2 c Canned or fresh pumpkin not Pie filling 1 c Cooking oil 2/3 c Cold water 3 1/4 c Flour 2 ts Baking soda 1 1/2 ts Salt 1 1/2 ts Cinnamon 1 1/2 ts Nutmeg 3 c Sugar Preheat the […]