Crumble Cookies

Ingrients & Directions 1 1/2 pound loaf 3/4 c Milk 3/8 c Water 3 c Bread flour 1 ts Salt 2 ts Sugar 1/4 ts Baking soda 2 ts Yeast Cornmeal This si a special bread, coated with cornmeal, so it needs to be baked in a loaf pan in the oven. Heavenly with orange […]

Ingrients & Directions 2 1/2 c All-purpose flour 1/4 c Sugar 1 tb Baking powder 3 lg Eggs 1 1/2 ts Ground cinnamon 1 c Canned coconut cream 1/2 ts Ground nutmeg 1/2 c (1 stick) unsalted butter, 1/2 ts Salt -melted, cooled 2 c Shredded sweetened coconut 1 ts Coconut extract 1. Heat oven […]

Ingrients & Directions FROM: GLENN WARD 6 1/2 oz Warm water 4 tb Molasses 1 tb Butter 1 tb Caraway seeds 1 1/2 ts Salt 1 1/2 c Rye flour 1 1/2 c Bread flour 2 1/2 ts Active dry yeast Makes a 1.5 pound loaf. For Panasonic machines, use 4 tsp. yueast. For DAK/Welbuit […]

Ingrients & Directions JUDI M. PHELPS (BNVX05A) 2 c Cream-style corn (16 oz) All-purpose flour 1 ts Salt — preferably coarse 2 md Onions — chopped fine 1 c Milk 8 tb Margarine — divided 2 c Cornmeal 1/2 lb Farmer or cottage cheese 6 Eggs — separated 1/2 lb Muenster cheese — shredded pn […]

Ingrients & Directions XKGR41A Don Fifield 1/4 c Oatmeal (4/5 oz) 2 1/4 c Bread flour 1/4 c Applesauce (2 1/10 oz) 1 tb Sugar 1/2 ts Cinnamon 1 tb Dry milk 5/8 c Water (5 fl.oz) 1 ts Salt 1 ts Dry yeast 1 tb Butter Bake (Rapid) mode may be used. Place all […]

Ingrients & Directions 3 sl Bacon; chopped 3 c Thinly sliced cabbage; -(about 1/2 small ; head) 2 tb Water 1 sl Homemade-type white bread; -ground coarse in a ; food processor or ; blender 1/4 ts Caraway seeds In a heavy skillet cook bacon over moderate heat, stirring, until crisp and transfer with a […]

Ingrients & Directions ================== Information file ================== I thought you might like to see this recipe reprinted from Domestic Cookery from 1864. It was an English book. “To make bread let flour be kept four to five weeks before it is begun to be used to bake with. Put half a bushel of good flour […]

Ingrients & Directions 1 c Milk 2 tb Margarine 1/4 c Almond paste 1 ts ;salt 3 c Flour, bread 2 1/2 ts Yeast Almonds, slivered; optional Add first six ingredients in order listed. Select cycle and begin baking. After first kneading, add slivered almonds if desired. Yields 3 Servings

Ingrients & Directions —Small Loaf— 1 c Milk 1 tb Walnut oil; or butter 1 tb Honey 1 lg Egg 1/2 c Dried apricots; quartered 1/2 c Blanched almonds; chopped, -up to 1 1/2 cups 1/2 c Pecan halves; or pieces 1/2 c Walnut halves; or pieces or -hazelnuts, chopped 1 3/4 c All-purpose flour; […]

Ingrients & Directions -1 POUND LOAF- 2 ts Active dry yeast 2 1/4 c Bread flour 2 tb Dry milk 1 ts Sea salt 1/2 ts Baking soda 5/8 c Warm water 1/2 c Sourdough starter 1 tb Canola oil 1 ts Honey -1-1/2 POUND LOAF- 1 pk Active dry yeast 3 c Bread flour […]