Pumpkin Bread

Ingrients & Directions 3 1/2 c Unbleached Flour; Sifted 4 ea Eggs; Lg 1 1/2 c Light Brown Sugar; Packed 1 c Salad Oil 1 1/2 c Sugar; Granulated 2/3 c Water 2 ts Baking Soda 2 c Pumpkin; Mashed, Canned 1 1/2 ts Salt 1 c Raisins 1 ts Cinnamon; Ground 1 c Walnuts; […]

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Liberian Plantain Gingerbread

Ingrients & Directions 1/2 c Sugar 1 ts Vanilla 1/2 c Water 2 c Half-ripe plantains; sliced 2 1/3 c Flour 1/2 ts Salt 1 1/2 ts Baking soda 1 ts Ginger 1 ts Cinnamon 1/4 ts Cloves 1/4 ts Nutmeg 1/3 c Butter 1 c Molasses 1 c Sour milk -or- 2/3 c Boiling […]

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Pumnpkin Bread – Pan-1

Ingrients & Directions XKGR41A Don Fifield 1 tb Butter 2 1/4 c Bread flour 1/4 c Pumpkin; cooked and mashed 1 tb Sugar -(1 4/5 oz) 1 tb Dry milk 3/4 c Water 1 ts Salt 1 ts Dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the […]

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Savoury Bread Baskets

Ingrients & Directions 12 sl Sliced multi-grain bread 125 g Shelled prawns; (4oz) 4 tb Reduced calorie mayonnaise 1 ts Tomato puree 4 Salad onions; finely chopped Salt and freshly ground -black pepper 250 g Cooked chicken breast -fillet; chopped (8oz) 25 g Cooked sweetcorn kernels; -(1oz) 75 g Cottage cheese with chive; -(3oz) 1/2 […]

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Tomato Basil Bread (abm)

Ingrients & Directions 1 1/4 c Tomato juice 1 1/3 tb Honey 1 3/4 ts Basil (I assume dry is meant Here) 1 2/3 ts Salt (omit if using Commercial tomato juice) 1 1/2 To 3 T gluten 3 1/3 c Whole wheat flour 2 ts Yeast Mix/add per directions on your bread machine, timer: […]

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Pumpernickel Rye Bread

Ingrients & Directions 1 1/2 c Water 3 pk Yeast 1/2 c Dark molasses 2 tb Caraway seed 1 ts Salt 2 tb Oil 2 1/2 c Rye flour (stir well before -measuring) 2 1/2 -(up to) 3 c Sifted white flour Make a sponge with yeast, 1 tablespoon molasses and 1/2 cup water. Pour […]

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Garlicky Baked Vegetables With Spoon Bread Topping

Ingrients & Directions 2 tb Butter or margarine,melted 2 ts Flour,all-purpose 1/4 ts Lemon-pepper seasoning 2 c Peas,shelled,fresh 1/3 c Onion,thinly sliced 3 ea Garlic cloves,large,pressed 1 ts Salt 1/8 ts Rosemary,crushed 2 c Potatoes,peeled,thin sliced 2 ea Tomatoes,med,peel/thin slice -SPOON BREAD TOPPING- 1 ea Garlic clove,fresh,pressed 1 tb Butter or margarine 1 pn Nutmeg […]

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To Make Bread

Ingrients & Directions ================== Information file ================== I thought you might like to see this recipe reprinted from Domestic Cookery from 1864. It was an English book. “To make bread let flour be kept four to five weeks before it is begun to be used to bake with. Put half a bushel of good flour […]

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Evedine’s Banana Nut Bread

Ingrients & Directions 1/2 ts Salt 1 c Sugar 1 ts Baking powder 1/2 c Shortening 3 Bananas; mashed(1 1/4 cups) 2 Eggs 1 1/4 c Walnuts 2 c Flour 1 ts Vanilla 1 ts Baking soda 1/2 c Sour; or buttermilk CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. MIX IN […]

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Carrot-walnut Bread

Ingrients & Directions 1 1/2 c Unbleached Flour; Sifted 1 c Sugar 1 ts Baking Soda 3/4 c Cooking Oil 1/2 ts Cinnamon; Ground 2 ea Eggs; Lg 1/4 ts Nutmeg; Ground 1 1/2 c Carrots; Pared, Shredded 1/4 ts Salt 1/2 c Walnuts; Chopped Yield: 4 Sift the flour, baking soda, cinnamon, nutmeg and […]

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