Corn Bread Muffins
Ingrients & Directions 1 1/2 c Flour 4 1/2 ts Baking powder 1/3 ts Salt 1 1/2 c Fine yellow corn meal 2 Eggs, beaten 1/4 c Honey (scant) 1 1/2 c Plain soy milk 8 tb Pareve margarine, melted From New Kosher Cuisine for all Seasons by Ivy Feuerstadt & Melinda Strauss Preheat oven […]
Read More »
