Dilly Bread

Ingrients & Directions 2 c Chopped onions 1/2 c Water 3 c Warm water 1/4 c Sweetener 2 tb Yeast 1 tb Salt 3 tb Oil 1/3 c Nutritional yeast 3 tb Dry dill weed 3 c White flour 7 c Wholewheat flour Cook onions in 1/2 c water. Combine sweetener, yeast & warm water […]

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Zucchini Bread 2

Ingrients & Directions 3 Eggs 1 c Oil 2 c Shredded raw zucchini 1 3/4 c Sugar 1/4 ts Baking powder 2 ts Baking soda 2 ts Cinnamon 1 ts Salt 2 ts Vanilla 1 c Chopped nuts 2 c Flour Put zucchini in strainer and press or squeeze with hands to get excess liquid […]

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Cherry Nut Bread

Ingrients & Directions 2 c Gold Medal Wondra Flour 1 ts Soda 1 ts Salt 1/2 c Liquid shortening 3/4 c Sugar 2 Eggs 1 c Buttermilk 1 ts Vanilla Chopped Maraschino Cherries Chopped nuts Grease four #303 cans. In large mixer bowl, combine all ingredients, except nuts and cherries. Beat untill well blended. Fold […]

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Sweet Bread~ Portuguese Fbfj97a

Ingrients & Directions 1/4 c Water; warm 1 c Milk; scalded and cooled 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margerine 5 c Flour 1 Eggs 2 pk Yeast 1 ts Sugar * DISSOLVE YEAST IN WARM WATER IN A LARGE BOWL. STIR IN MILK, 3/4 CUP SUGAR, SALT, 3 EGGS, MARGERINE, […]

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Karat Bread

Ingrients & Directions Jim Vorheis 3 Eggs 1 c Vegetable oil 2 c Grated carrots 2 c Sugar (or 1 1/2 cups plus -1/2 cup brown sugar) 3 c Flour 1/4 ts Baking powder 1 ts Salt 1 ts Baking soda 1 ts Ground cinnamon 1 c Chopped pecans 8 oz Crushed pineapple, drained In […]

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Banana Bread Sandwiches

Ingrients & Directions Banana bread Cream cheese Crushed pineapple Slice bread thin. Mix package of cream cheese with crushed pineapple; not too thin. Spread between slices of bread and cut into 4 pieces. Randy Rigg Yields 3 servings

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Qfest Bread Recipe Pt 1

Ingrients & Directions 8 c Flour; About 1 c Water 2 c Butter milk 1/2 c Butter 1/2 c Sugar 3 Eggs 4 ts Salt 2 pk Yeast Here’s the bread recipe that got raves at the Qfest. I’ve cut it in half, so it’s about two loaves or so. The night before, in a […]

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Qfest Bread Recipe Pt 2

Ingrients & Directions See part 1 The rolls were put in the oven and left for 15 to 25 minutes, or until golden brown on top. We melted some butter and brushed the tops with it when they came out. Some side notes: Bread making is more of a technique, than a recipe, just like […]

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Stuffed Vienna Bread

Ingrients & Directions 1 1-lb loaf vienna bread 12 oz Swiss or mozzerella; -shredded 1 c Butter 1 ts Seasoned salt 1 ts Garlic salt 1 ts Lemon juice 1 tb Poppy seeds 2 tb Minced onion flakes From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe “Grandma Olsen’s […]

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Kamish Bread

Ingrients & Directions 3 Eggs 1 1/3 c Sugar 1 c Oil 3 c Sifted flour 1 ts Baking powder 1 ts Vanilla 1 ts Cinnamon 1 c Chocolate chips For Chocolate-nut- Same Recipe Except delete choc. chips & add 2 heaping tbsps. cocoa, & 3/4 cup chopped nuts. Mix sugar & eggs with fork, […]

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