Spicy Applesauce Bread

Ingrients & Directions 1 c Raisins 1/8 ts Cloves; Ground 1/2 c Water 1/2 c Butter Or Regular Margarine 1 c Applesauce 1 c Sugar 1 1/2 c Unbleached Flour; Sifted 1 ea Egg; Lg 1 ts Baking Soda 1 ts Vanilla 1/2 ts Cinnamon; Ground 1/2 c Walnuts; Chopped Yield: 6 Combine the raisins […]

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Pumpkin Almond Bread

Ingrients & Directions 1/2 c Oil 2/3 c Brown sugar 1/3 c Sugar 1 c Mashed or canned pumpkin 1 Egg 1 tb Grated orange rind 1 1/2 c Flour 1/2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1/2 ts Ginger 1/2 c Toasted chopped or slivered -almonds From: hammond@odin.scd.ucar.edu (Steve Hammond) […]

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Almond Poppy Bread

Ingrients & Directions 1/2 c Water 2 c Bread Flour 1 tb Dry milk 1/2 ts Salt 1 tb Butter 1/4 c Lemon yogurt 1 1/2 tb Honey 1/4 c Sliced and toasted almonds 2 ts Dried lemon peel 2 tb Poppy seeds 1 ts Lemon extract 2 ts Yeast 1 pound loaf Yields 1 […]

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Rye Bread – Pan-1

Ingrients & Directions XKGR41A Don Fifield 1 ts Salt 2 1/4 c Bread flour 1 tb Butter 1/4 c Rye flour (1 oz) 1 c Water 2 tb Sugar 1 ts Dry yeast 1 tb Dry milk Timer may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. […]

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Scotch Bonnet Shortbread

Ingrients & Directions 1 c (2 sticks) butter – DO NOT -use margarine 1/2 c Granulated sugar 1/2 ts Salt 2 c Plain flour; or 1.5 cups -plain flour and 0.5 cups -rice flour 1 1/2 ts Dried; powdered Scotch -Bonnet chile, (or chile of -your choice) (not good for you AT ALL, but tastes […]

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Tomato Bread & Pastina Stew

Ingrients & Directions 6 c Chopped Roma tomatoes -(peeled and seeded) -or canned peeled tomatoes, – chopped 1/2 c Olive oil 3 oz Stale Italian bread -or French bread 2 md Onions; finely diced 8 Garlic cloves; crushed 3 tb Fresh marjoram leaves -=OR=- 2 ts -Dried marjoram leaves Salt and pepper; to taste 1/2 […]

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Light Oatmeal Bread

Ingrients & Directions 2 c Boiling water 1 1/2 c Rolled oats 2 ts Salt 1/4 c Honey 1 pk Active dry yeast 1/4 c Warm water 90-105 — Degrees 1 ts Sugar — (I used honey) 1/4 c Wheat germ 5 c Flour unbleached Pour the boiling water over the oats in a large […]

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Toasted Country Bread

Ingrients & Directions 6 Thick Slices crusty country -bread 1 tb Extravirgin olive oil Preheat oven to 350 degrees. Brush bread slices lightly with olive oil on both sides. Place on rack placed on a cookie sheet and place in oven. Toast for 10-15 minutes, or until just beginning to brown. Spoon tomato salad on […]

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Everyday Buttermilk Bread

Ingrients & Directions 1 1/4 c Buttermilk 3 tb Olive oil 2 tb Sugar 1 ts Salt 1/8 ts Powdered garlic 3 c Bread flour 1 1/2 ts Dry yeast If you would like to add anything else, just throw it in and don’t change the main recipe (i.e. banana, wheat germ, sprouts, cooked cracked […]

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Candied Orange Rind Bread

Ingrients & Directions 4 ea Oranges; Md 1/2 ts Salt 1 c Water 1/4 c Butter Or Regular Margarine 1 c Sugar 1/2 c Sugar 4 c Unbleached Flour 2 ea Eggs; Lg 6 ts Baking Powder 2 c Milk Yield: 10 Thinly peel the oranges, using a vegetable peeler. Cut the orange rind into […]

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