Crumble Cookies

Ingrients & Directions 2 tb Or 2; (1/4-ounce) packages ; active dry yeast 2 c Warm water; (about 110 -degrees) 1/4 c Granulated sugar 2 tb Soft butter 2 ts Salt 2 Eggs; slightly beaten 1/2 c Sesame seeds; toasted 5 1/2 1/2 cups unbleached flour; -up to 6 3 c Shredded Cheddar cheese; -divided […]

Ingrients & Directions 2 1/2 c Flour 1 1/2 c Cornmeal 3 tb Baking powder 1/4 c Sugar 1/4 c Melted butter 3 Extra-large eggs, lightly -Beaten 2 c Buttermilk 1 c Corn kernels (fresh or -Frozen, thawed) 1 c Aged sharp Cheddar cheese, -Grated 1/2 c Chopped mild green chilis -Canned Lightly grease a […]

Ingrients & Directions 4 c Flour; unsifted 3 c Sugar 2 ts Baking soda 1 1/2 ts Salt 1 ts Baking powder 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 1/4 ts Ginger 16 oz Canned pumpkin 1 c Oil 4 Eggs 2/3 c Water Preheat oven to 350 F (moderate) Grease two 9- […]

Ingrients & Directions 3 tb Shortening 1/4 c Tofu 1/4 c Brown sugar 1 ts Salt 3 ts Baking powder 1/2 ts Cumin 1/2 ts Coriander 1/4 ts Red pepper flakes 1 tb Lemon juice 1 c Wholewheat flour 1 c Cornmeal 1/2 c Soymilk -=OR=- water Preheat oven to 375F. Beat together the shortening, […]

Ingrients & Directions 1 c Coarsely chopped walnuts 3 oz Semisweet chocolate; melted -and cooled 1 c Butter 1 c Sugar 5 Eggs 2 1/4 c Flour 1 ts Salt 1 c Buttermilk 1 ts Vanilla extract Preheat oven to 350?F. Grease two 9×5 loaf pans. Toast walnuts on a baking sheet for 3 to […]

Ingrients & Directions 1/2 c Water 2 c Bread Flour 1 tb Nonfat Dried Milk 1 ts Salt 1 tb Applesauce 1/2 tb Maple syrup 1/2 tb Brown sugar 1/4 c Canned pumpkin 1/2 ts Vanilla extract 1/2 ts Ground ginger 1/4 ts Allspice 1/4 c Pumpkin seeds 2 ts Yeast *** Be sure to […]

Ingrients & Directions 1 Handful nuts, such as -(Bridgeford brand) -walnuts or pecans 1/4 c Brown sugar 3 5/8 oz Butterscotch pudding or pie 1 ts Cinnamon -filling (1 package) 1 ds Salt *** Do not use instant *** 1/4 lb Butter or margarine, melted 20 Frozen bread rolls Spray a bundt pan with vegetable […]

Ingrients & Directions 3 1/2 c Unbleached Flour; Sifted 1 1/2 c Light Brown Sugar; Packed 1 1/2 c Sugar; Granulated 2 ts Baking Soda 1 1/2 ts Salt 1 ts Cinnamon; Ground 1/2 ts Nutmeg; Ground 4 Eggs; Lg 1 c Salad Oil 2/3 c Water 2 c Pumpkin; Mashed, Canned 1 c Raisins […]

Ingrients & Directions 1 pk Active dry yeast 1/4 c ;Warm water 1 c Low-fat cottage cheese 1/4 c Honey 2 tb Butter 1 ts Dried lavender buds 1 tb Fresh lemon thyme 1/2 tb Fresh basil; finely chopped 1/4 ts Baking soda 2 Eggs 2 1/2 c Unbleached flour Butter In a small bowl, […]

Ingrients & Directions 3 1/4 lb BUTTER PRINT SURE 1 lb CHEESE GRATED 1LB 13 lb BREAD FRENCH 12 OZ #59 PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 400 F. OVEN 1. PLACE BUTTER OR MARGARINE IN MIXER BOWL. WHIP AT MEDIUM SPEED UNTIL CREAMY. ADD GRATED PARMESAN CHEESE TO BUTTER OR MARGARINE. MIX THOROUGHLY. […]