Crumble Cookies

Ingrients & Directions 1/2 c Soft shortening 2 tb Sugar 1 ea Egg 1 c Dark New Orleans molasses -(blackstrap) 1 c Boiling water 2 1/4 c Sifted Gold Medal flour 1 ts (baking) soda 1/2 ts Salt 1 ts Ginger 1 ts Cinnamon Preheat oven to 325 degrees F Mix shortening, sugar, and egg […]

Ingrients & Directions 1/4 c Brown sugar 1/4 c Chopped walnuts 2 tb All-purpose flour 2 cn (8 ounces each) refrigerated 1 ts WATKINS Cinnamon -crescent roll dough 1 ts WATKINS Maple Flavor 1/2 c Powdered sugar 1 lg Egg, beaten 1 tb Milk 1/2 c Finely chopped apple 1/2 ts WATKINS Vanilla Extract From […]

Ingrients & Directions -BEST BREAD MACHINE CB EVER- 2 1/2 ts Yeast 2 c Bread flour 1 1/4 c Whole wheat flour 1/4 c Oats 1/4 c Corn meal 3 tb Sugar 1/2 tb Salt 3 tb Lime peel, grated 1 1/2 tb Oil 3/4 c Coconut, flaked 1/2 c Coconut milk, unsweetened 1 c […]

Ingrients & Directions 1 1/2 pound loaf 1 1/2 ts Salt 3/4 c Milk 3 tb Applesauce 2 Eggs 1/4 c Sugar 3 c Bread flour 1 1/2 ts Yeast Crust light. Yields 1 servings

Ingrients & Directions 115 g St Ivel Golden Churn; (4oz) 115 g Plain flour; (4oz) 55 g Semolina; (2oz) 55 g Caster sugar; (2oz) A little caster sugar; for -sprinkling Mix the flour and semolina in a bowl and set aside. Cream the St Ivel Golden Churn in a bowl until soft. Add the sugar […]

Ingrients & Directions 6 1/2 c All-purpose* or -Unbleached flour 3 tb Sugar 1 tb Salt 2 tb Shortening 2 pk Regular or quick-acting -Active dry yeast 2 1/4 c Very warm water -(120 to 130 degrees) *if using self-rising flour Omit salt. Practice is the key to kneading and shaping yeast breads. Mix 3-1/2 […]

Ingrients & Directions 3 1/2 c Flour 2 1/2 c Sugar 2 ts Baking soda 1 1/2 ts Salt 1 ts Cinnamon 1 ts Nutmeg 2 c Pureed cooked pumpkin 1 c Corn oil 2/3 c Water 4 Eggs 1 c Nuts (optional) From: pippa@parcplace.com (Pippa Dillman) Date: 5 Aug 1994 16:34:07 -0400 Grease & […]

Ingrients & Directions 6 oz Whole wheat flour 4 oz White flour 1 tb Golden syrup 1/4 pt Milk 1 ts Bicarbonate of soda 1 ts Cream of tartar pn Salt Set oven to 325?F or Mark 3. Grease a 1 Ib. loaf tin. Mix the flours, salt, bicarbonate of soda aud cream of tartar […]

Ingrients & Directions 1 1/4 c Tomato juice 1 1/3 tb Honey 1 3/4 ts Basil (I assume dry is meant Here) 1 2/3 ts Salt (omit if using Commercial tomato juice) 1 1/2 To 3 T gluten 3 1/3 c Whole wheat flour 2 ts Yeast Mix/add per directions on your bread machine, timer: […]

Ingrients & Directions 1 pk Active Dry Yeast 2 1/2 c Bread Flour 1 tb Dark Molasses 1 c Sour Cream 1 ts Salt 1 ts Lemon Juice 4 tb Warm Water All ingredients but the water should be at room temperature before starting. Add ingredients to the pan in the order listed. Select “White […]