Lisa’s Corny Bread

Ingrients & Directions 3 c Flour 1 tb Sugar 1 ts Salt 1/2 c Yellow Cornmeal 1 1/2 ts Dry Yeast 7/8 c Milk; warmed 1/4 c Water; plus enough for doug 1 1/2 tb Butter Add all ingred. into Bread machine in order per your manufacturer. NOTE: Very nice texture and flavor. A definite […]

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Sourdough Starter And Bread

Ingrients & Directions -MARY GEORGE (GVJN88B) 2 c Bread flour 2 c Skim milk 1 pk Yeast Place milk in a glass container and allow to stand at room temperature for 24 hours. Stir in flour and yeast. Leave uncovered in a warm place for 2-5 days, depending on how long it takes it to […]

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Southwest Bread Spread

Ingrients & Directions 3/4 c Apple juice or dry Sherry 3/4 c Chopped onion 3/4 c Chopped celery 3/4 c Chopped carrots 2 tb Minced; fresh garlic 1 1/2 c Canned garbanzo; lima or -pinto beans, drained 1/4 c Minced fresh parsley 1 ts Minced fresh basil leaves 1 ts Cayenne pepper; or to taste […]

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Honey Buttermilk Bread

Ingrients & Directions 1 pk Yeast 1 1/2 ts Salt 3 tb Orange blossom honey 1/2 c Warm water 3 c Bread flour 3/4 c Buttermilk 1 tb Butter (margarine) Very creamy, I don’t use butter on this bread when I serve it, but a nice preserve. Yields 1 Servings

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Pumpkin Bread With Cinnamon

Ingrients & Directions 3 1/2 c Unbleached Flour; Sifted 1 1/2 c Light Brown Sugar; Packed 1 1/2 c Sugar; Granulated 2 ts Baking Soda 1 1/2 ts Salt 1 ts Cinnamon; Ground 1/2 ts Nutmeg; Ground 4 Eggs; Lg 1 c Salad Oil 2/3 c Water 2 c Pumpkin; Mashed, Canned 1 c Raisins […]

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Pina Colada Bread

Ingrients & Directions 1 Egg 1 ts Coconut extract 1/4 Stick unsalted butter — Softened 3/4 c Coconut milk 2 tb Coconut milk (if needed) 3 tb Sugar 1 ts Salt 1/4 ts Ascorbic acid 2 1/2 c Bread flour 1 tb Yeast 1 c Coconut, flaked & Unsweetened 1/2 c Dried pineapple — chopped […]

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Traditional Bread Recipe

Ingrients & Directions 2 pk Active dry yeast 1/2 c Warm water; (105-115 DEGF) 1 ts Sugar 1/3 c Honey 1 tb Salt 1/8 c Shortening 1 3/4 c Warm water; (105-115 -DEGF)………. you might -not use all of 6 c Whole wheat flour; up to 7 mix yeast, 1/2 cup water, sugar per yeast […]

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Smackin Cracklin Cornbread

Ingrients & Directions 2 c Self-rising corn meal 1 ts Sugar 1/4 ts Salt 1 1/2 c Crackers 1 1/2 c Buttermilk 1 tb Flour 2 ts Melted butter 1 1/2 c Cracklins Mix all ingredients well. Form into two pones. Put additional shortening or drippings on top. Bake at 450 degrees for 20 minutes. […]

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Cape Cod Cranberry Bread Bake

Ingrients & Directions 1 Orange;large, seedless 1/2 c Heavy cream 2 c Cranberries;picked over 3 tb Grand Marnier liqueur 2 1/4 c Sugar 1 ts Vanilla 1/3 c -Water 8 oz French bread loaf;or Italian 2 Eggs, large -trimmed of crusts, cut in 1 pn Cinnamon;ground -thin slices 1 1/2 c Milk Heavy or whipping […]

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Lisa’s Best Pumpkin Bread

Ingrients & Directions 3 1/2 c All-purpose flour 2 ts Soda 1 ts Salt 1/2 ts Baking powder 3 c Sugar 1 ts Cinnamon 1 ts Pumpkin pie spice 1/2 c Cooking oil 4 Eggs, or equivalent egg -substitute 2 1/2 c Canned pumpkin 1/4 c Water In a large mixing bowl combine the flour, […]

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