Traditional Scottish Shortbread

Ingrients & Directions 1 lb Sweet Butter 1 c Powdered Sugar 4 c Flour Cream butter, add sugar gradually. Blend with, but don’t overwork it or let butter become oily. Gradually work in flour. Turn out onto lightly floured board to pat out. (use part confectioner’s sugar and part flour on board) NEXT STEP, MAY […]

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Snowy Topped Gingerbread/using Mix

Ingrients & Directions 1 Recipe gingerbread TOPPING- 11 oz Can mandarin oranges* 1/2 c Sour cream — dairy 1/2 c Dates — chopped 2 tb Almonds — chopped 1/2 c Miniature marshmallows — Opt 1/4 c Flaked coconut *Drained Prepare and bake Gingerbread as directed. Combine mandarin oranges, sour cream, dates, almonds, and marshmallows. Spread […]

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Soy Bread, Thirty Percent

Ingrients & Directions 1 1/2 c Soy flour 2 1/2 c Unbleached white flour 3 tb Gluten; wheat 1 pk Active dry yeast 1 tb Sugar 1/2 ts Salt 2 c Soy milk; warmed Cooking spray or oil An overnight method allows a slower rise, so the texture develops with less kneading. If time allows, […]

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Honey Buttermilk Bread *** Bgmb90b

Ingrients & Directions 1 pk Yeast 3 c Flour; better for bread flo 3/4 c Buttermilk 1 tb Margarine 3 tb Honey 1/2 c Water Calories per serving: 128 Fat grams per serving: 1.8 Approx. Cook Time: Cholesterol per serving: 0.4 Put all ingredients in B/M. Push the button and enjoy. NOTE: We use Saco […]

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Lisa’s Kraut Rye Bread

Ingrients & Directions 3 c White flour 1 c Plus 2 tb. Rye Flour 1 tb Yeast 4 tb Gluten Flour 4 tb Sugar 2 1/2 tb Dry milk 2 tb Veg. oil 1 1/2 ts Salt 1 c Sauerkraut;put in strainer -pushing with back of spoon -to drain; chop fine;loosely -packed 1 1/4 c […]

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Apple Butter Bread

Ingrients & Directions 1 1/2 c Flour 1 Egg 2 tb Flour 4 tb Melted butter 2 tb Baking powder 1/2 c Apple butter 1/2 c Brown sugar 1/4 c Milk 1 ts Cinnamon 1/4 c Apple cider 1/2 ts Nutmeg 1/2 c White raisins,soaked in 1/2 ts Salt 2 tb Orange juice Preheat oven […]

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Alexandrian Cumin Bread

Ingrients & Directions 3 c Unbleached, all-purpose 1 1/2 ts Salt Flour 1 ts Cumin seed, ground 1 pk Dried yeast 1 c Plus 3 oz. lukewarm water 1) Place the flour, yeast, salt, and ground cumin in a large mixing bowl. Blend well. Add the water and mix the dough for 2-3 minutes, until […]

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Pumpkin Bread With Orange Sauce

Ingrients & Directions 3 1/2 c Flour (ap) 2 ts Baking soda 1 ts Salt 1 ts Cinnamon 1 ts Nutmeg 1 ts Cloves 1 ts Allspicespice 3 c Sugar 1 c Vegetable oil 4 Eggs, lightly beaten 2 c Pumpkin 2/3 c Water 1 1/2 c Chopped pecans These are from Leisure Arts “Gifts […]

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Almond Shortbread

Ingrients & Directions 2/3 c Sliced blanched almonds, -chopped 1/2 lb (2 sticks) butter, at -room temperature 1/2 c Sugar 2 1/2 c Flour 1 ts Almond extract 1 Lemon (large) zest In a saucepan over low heat, heat the almonds until they are lightly colored, stirring often to prevent burning. Remove from heat. In […]

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Traditional Irish Soda Bread

Ingrients & Directions 1 lb Plain flour 3/4 pt Buttermilk 1 ts Baking soda 1 ts Salt From: ELF mirya@sk.sympatico.ca mix the dry ingrediants together,making sure there are no lumps in the soda.Add buttermilk and mix well with a wooden spoon. Turn out into a lightly floured surface and knead lightly until smooth. Placed onto […]

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