Crumble Cookies

Ingrients & Directions 1/2 c Shortening 2 tb Sugar 1 Egg 1 c Black molasses 1 c Boiling water 2 1/4 c Flour 1 ts Baking soda 1/2 ts Salt 1 ts Ginger 1 ts Cinnamon Dark brown sugar Mix the shortening, sugar and egg together. Blend in the boiling water and molasses. Sift dry […]

Ingrients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 1 1/4 c Diet rite soda, or Club soda 3 c Bread flour -at room temperature Place all ingredients into pan, select white bread, and push start. From Loafing It by DAK Yields 1 servings

Ingrients & Directions 1 c Garlic Aioli 1/2 c Chopped pickled jalapenos 1 c Thinly sliced artichoke -hearts 4 oz Grated Parmesan cheese 1 lg Loaf of French bread; split -in half Preheat the oven to 400 degrees F. In a mixing bowl, combine all of the ingredients together except for the bread. Mix well. […]

Ingrients & Directions 1/3 c Margarine, pareve 3 Egg yolks 1 tb Honey 1 c Sugar 1/3 c Boiling water Cream margarine and sugar. Add slightly beaten egg yolks and water and cook over very low flame until mixture thickens. Remove from flame and add honey. Serve over bread pudding. Yield: 1/2 cup Yields 1 […]

Ingrients & Directions 1 c Flour, All-Purpose — * 4 c Flour, Whole-Grain Wheat — ** 1 c Honey 3 tb Molasses 3/4 c Brown Sugar 3/4 c Dry Milk 1/4 c Salad Oil 1 ts Salt 1 ts Baking Powder 2 c Dried Fruit And Nuts — up To 4 cups 1. Mix all […]

Ingrients & Directions 3/4 c Unsalted butter, softened 1/2 c Crunchy peanut butter 3/4 c Icing sugar 1 Egg 1/2 ts Vanilla 2 c Cake & Pastry flour, sifted 1/2 ts Baking powder pn Salt 1/2 c Salted peanuts, coarse chop In bowl, beat together butter, peanut butter and sugar; beat in egg and vanilla. […]

Ingrients & Directions 1 c Butter, softened 1 c Flour 1/2 c Cornstarch 1/2 c Sugar, icing 1 ts Vanilla Preheat oven to 325 degrees F. Beat butter and vanilla until foamy. Add dry ingredients and blend. Do not over-stir. Spoon onto an ungreased pan. Bake at 325 degrees F. until done (10-20 minutes depending […]

Ingrients & Directions BARB DAY INSTRUCTIONS FOR SNAILS Place dough on a lightly floured board and roll into a large rectangle 1/4″ thick. Spread with almond butter and plumped currants or raisins. Roll jelly roll style. Cut into 1″ slices and place slices 2″ apart on baking sheet, cut side down. Spoon Vanilla cream in […]

Ingrients & Directions 2 1/4 c Flour — all purpose 1/2 c Sugar 2/3 c Margarine — or butter 3/4 c Pecans — chopped 3/4 c Buttermilk 1/2 c Pumpkin — canned 1/2 c Molasses 1 lg Egg 1 1/2 ts Ground ginger 1 ts Baking soda 1/2 ts Ground cinnamon 1/4 ts Salt 1/4 […]

Ingrients & Directions 3 c Flour 4 ts Baking powder 2 ts Salt 1 1/2 Grated cheddar cheese 1/2 c Freshly grated parmesan -cheese 1 tb Dried parsley 1 c Beer 1 tb Liquid honey Combine flour, baking powder, salt, cheeses and parsley. Stir in beer and honey until well mixed. Spread into a greased […]